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United Kingdom — CoFID

Okra with tomatoes and onion, West Indian, homemade

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (45)

NutrientValueUnit
Edible proportion1
Water77.1g
Total nitrogen0.44g
Protein3g
Fat7.7g
Carbohydrate4.7g
Energy (kcal)98kcal
Energy (kJ)406kJ
Starch0.6g
Total sugars4g
Glucose1.2g
Fructose1.5g
Sucrose1.1g
Maltose0g
Lactose0g
Alcohol0g
NSP4.2g
Satd FA /100g fd0.74g
Mono FA /100g food4.08g
Poly FA /100g food2.29g
Cholesterol0mg
Sodium25mg
Potassium407mg
Calcium158mg
Magnesium71mg
Phosphorus68mg
Iron1.36mg
Copper0.14mg
Zinc0.6mg
Chloride94mg
Selenium1µg
Retinol0µg
Carotene657µg
Retinol Equivalent109µg
Vitamin D0µg
Thiamin0.17mg
Riboflavin0.05mg
Niacin1mg
Tryptophan/600.5mg
Niacin equivalent1.5mg
Vitamin B60.19mg
Vitamin B120µg
Folate45µg
Pantothenate0.25mg
Vitamin C13mg
Trans FAs /100g foodg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 15-825. Original source.

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