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United States — USDA FoodData Central

Niacin, Cottage cheese, 2% milkfat, DAISY (MO,CT) - NFY120BPF

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (1)

NutrientValueUnit
Niacin0.06MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 328743. Original source.

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