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Canada — Canadian Nutrient File

New Zealand spinach, boiled, drained

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (57)

NutrientValueUnit
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
Alcohol0g
Caffeine0mg
Theobromine0mg
Retinol0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
18:00.002g
18:10.002g
16:10.002g
14:00.004g
Fatty acids, monounsaturated, total0.005g
18:20.011g
16:00.02g
Fatty acids, saturated, total0.027g
Thiamin0.03mg
18:30.056g
18:3n3cccn-30.056g
Fatty acids, polyunsaturated, total0.071g
Copper, Cu0.077mg
Riboflavin0.107mg
Total Fat0.17g
Vitamin B-60.237mg
Sugars, total0.25g
Pantothenic acid0.256mg
Zinc, Zn0.31mg
Niacin0.39mg
Manganese, Mn0.526mg
Niacin equivalents0.62833NE
Iron, Fe0.66mg
Selenium, Se0.9µg
Tocopherol, alpha1.23mg
Protein1.3g
Fibre, total dietary1.4g
Ash1.6g
Carbohydrate2.13g
Folacin, total8µg
Folate, naturally occurring8µg
Dietary folate equivalents, DFE8µg
Energy (kcal)12kCal
Vitamin C16mg
Phosphorus, P22mg
Magnesium, Mg32mg
Calcium, Ca48mg
Energy (kJ)51kJ
Moisture94.8g
Potassium, K102mg
Sodium, Na107mg
Vitamin K292µg
Beta carotene2172µg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2133. Original source.

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