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United Kingdom — CoFID

Moussaka, vegetable, homemade

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Edible proportion1
Water75.5g
Total nitrogen0.72g
Protein4.4g
Fat8.6g
Carbohydrate8.7g
Energy (kcal)133kcal
Energy (kJ)552kJ
Starch6g
Total sugars2.4g
Glucose0.7g
Fructose0.6g
Sucrose0.4g
Maltose0g
Lactose0.8g
NSP1.2g
Satd FA /100g fd2.4g
Mono FA /100g food3.44g
Poly FA /100g food1.44g
Trans FAs /100g food0.13g
Cholesterol23.1mg
Sodium68mg
Potassium260mg
Calcium78mg
Magnesium16mg
Phosphorus89mg
Iron0.62mg
Copper0.08mg
Zinc0.6mg
Chloride134mg
Manganese0.08mg
Selenium3µg
Iodine12µg
Retinol41µg
Carotene89µg
Retinol Equivalent56µg
Vitamin D0.2µg
Thiamin0.09mg
Riboflavin0.11mg
Niacin0.5mg
Tryptophan/600.5mg
Niacin equivalent1mg
Vitamin B60.16mg
Vitamin B120.4µg
Folate17µg
Pantothenate0.47mg
Vitamin C3mg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 15-734. Original source.

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