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United States — USDA FoodData Central

Mollusks, scallop, mixed species, imitation, made from surimi

Per-100 g nutrient composition · Finfish and Shellfish Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (54)

NutrientValueUnit
Energy414kJ
Folic acid0UG
Folate, DFE2UG
Retinol20UG
Vitamin A, RAE20UG
Niacin0.31MG
Total lipid (fat)0.41G
Carbohydrate, by difference10.62G
Energy99KCAL
Water73.82G
Calcium, Ca8MG
Potassium, K103MG
Zinc, Zn0.33MG
Pantothenic acid0.07MG
Vitamin B-60.03MG
Isoleucine0.597G
Leucine1.011G
Lysine1.167G
Cystine0.137G
Valine0.648G
Arginine0.848G
Histidine0.294G
Aspartic acid1.277G
Serine0.558G
Fatty acids, total monounsaturated0.06G
Fatty acids, total polyunsaturated0.21G
Fiber, total dietary0G
Iron, Fe0.31MG
Magnesium, Mg43MG
Phosphorus, P282MG
Sodium, Na795MG
Copper, Cu0.032MG
Manganese, Mn0.011MG
Vitamin A, IU66IU
Protein12.77G
Ash2.37G
Vitamin C, total ascorbic acid0MG
Thiamin0.01MG
Riboflavin0.016MG
Folate, total2UG
Vitamin B-121.6UG
Folate, food2UG
Tryptophan0.078G
Threonine0.617G
Methionine0.433G
Phenylalanine0.501G
Tyrosine0.515G
Alanine0.75G
Glutamic acid2.016G
Glycine0.494G
Proline0.476G
Cholesterol22MG
Fatty acids, total saturated0.08G
Selenium, Se23.6UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174222. Original source.

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