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United Kingdom — CoFID

Milk, skimmed, pasteurised, summer

Per-100 g nutrient composition · Milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (51)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.38
Glycerol conversion factor0.945
Water90.8g
Total nitrogen0.55g
Protein3.5g
Fat0.2g
Carbohydrate4.4g
Energy (kcal)32kcal
Energy (kJ)137kJ
Starch0g
Total sugars4.4g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose4.4g
Alcohol0g
NSP0g
Satd FA /100g fd0.1g
cis-Mono FA /100g Food0.06g
Mono FA /100g food0.06g
cis-Poly FA /100g Food0.01g
Cholesterol2.6mg
Sodium49mg
Potassium171mg
Calcium133mg
Magnesium12mg
Phosphorus98mg
Iron0.06mg
Zinc0.5mg
Chloride86mg
Selenium1µg
Iodine21µg
Retinol1µg
Thiamin0.03mg
Riboflavin0.21mg
Niacin0.1mg
Tryptophan/600.6mg
Niacin equivalent0.8mg
Vitamin B60.06mg
Vitamin B120.8µg
Folate3µg
Pantothenate0.55mg
Biotin2.1µg
Vitamin C1mg
Beta-sitosterol0mg
Brassicasterol0mg
Campesterol0mg
Stigmasterol0mg
Poly FA /100g foodg
Coppermg
Manganesemg
Caroteneµg
Retinol Equivalentµg
Vitamin Dµg
Vitamin Emg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 12-308. Original source.

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