United States — USDA FoodData Central
Milk dessert bar, frozen, made from lowfat milk
Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (69)
| Nutrient | Value | Unit |
|---|---|---|
| Carbohydrate, by difference | 32 | G |
| SFA 4:0 | 0.01 | G |
| SFA 10:0 | 0.005 | G |
| SFA 16:0 | 0.474 | G |
| SFA 18:0 | 0.5 | G |
| MUFA 18:1 | 0.571 | G |
| PUFA 18:2 | 0.063 | G |
| Fatty acids, total monounsaturated | 0.581 | G |
| Fatty acids, total polyunsaturated | 0.065 | G |
| MUFA 16:1 | 0.008 | G |
| Fatty acids, total saturated | 0.735 | G |
| SFA 12:0 | 0.003 | G |
| SFA 14:0 | 0.021 | G |
| Energy | 147 | KCAL |
| Total lipid (fat) | 1.47 | G |
| SFA 6:0 | 0.001 | G |
| PUFA 18:3 | 0.002 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Water | 61.43 | G |
| Caffeine | 2 | MG |
| Theobromine | 69 | MG |
| Sugars, Total | 22.06 | G |
| Calcium, Ca | 184 | MG |
| Potassium, K | 316 | MG |
| Zinc, Zn | 0.43 | MG |
| Selenium, Se | 2.2 | UG |
| Vitamin E (alpha-tocopherol) | 0.2 | MG |
| Vitamin D (D2 + D3), International Units | 5 | IU |
| Lutein + zeaxanthin | 1 | UG |
| Niacin | 0.126 | MG |
| Vitamin B-6 | 0.023 | MG |
| Choline, total | 19.6 | MG |
| Folic acid | 0 | UG |
| Folate, DFE | 4 | UG |
| Vitamin E, added | 0 | MG |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| SFA 8:0 | 0.002 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Protein | 4.41 | G |
| Ash | 0.69 | G |
| Alcohol, ethyl | 0 | G |
| Energy | 615 | kJ |
| Fiber, total dietary | 6.6 | G |
| Iron, Fe | 0.53 | MG |
| Magnesium, Mg | 20 | MG |
| Phosphorus, P | 83 | MG |
| Sodium, Na | 92 | MG |
| Copper, Cu | 0.103 | MG |
| Vitamin A, IU | 424 | IU |
| Retinol | 60 | UG |
| Vitamin A, RAE | 71 | UG |
| Carotene, beta | 135 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin D (D2 + D3) | 0.1 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Vitamin C, total ascorbic acid | 0.9 | MG |
| Thiamin | 0.023 | MG |
| Riboflavin | 0.129 | MG |
| Folate, total | 4 | UG |
| Vitamin B-12 | 0.14 | UG |
| Vitamin K (phylloquinone) | 0.6 | UG |
| Folate, food | 4 | UG |
| Vitamin B-12, added | 0 | UG |
| Cholesterol | 7 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170890. Original source.
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