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United Kingdom — CoFID

Milk bread, homemade

Per-100 g nutrient composition · Cereals and cereal products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (42)

NutrientValueUnit
Edible proportion1
Water34.5g
Total nitrogen1.51g
Protein8.8g
Fat7g
Carbohydrate50.8g
Energy (kcal)289kcal
Energy (kJ)1221kJ
Starch48.7g
Total sugars2.1g
Sucrose0.2g
Lactose1.8g
NSP1.9g
AOAC fibre2g
Satd FA /100g fd2.47g
Mono FA /100g food2.82g
Poly FA /100g food1.12g
Trans FAs /100g food0.04g
Cholesterol3.1mg
Sodium76mg
Potassium187mg
Calcium131mg
Magnesium22mg
Phosphorus131mg
Iron1.39mg
Copper0.15mg
Zinc0.8mg
Chloride177mg
Manganese0.41mg
Selenium6µg
Carotene56µg
Thiamin0.17mg
Riboflavin0.16mg
Niacin1.5mg
Tryptophan/601.7mg
Niacin equivalent3.2mg
Vitamin B60.11mg
Vitamin B120.3µg
Folate55µg
Pantothenate0.47mg
Biotin4.1µg
Vitamin C1mg
Glucoseg
Fructoseg
Maltoseg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 11-1091. Original source.

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