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United Kingdom — CoFID

Melon, Canteloupe-type, flesh only, weighed whole

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Edible proportion0.59
Nitrogen conversion factor6.25
Glycerol conversion factor0.8
Water54.3g
Total nitrogen0.06g
Protein0.4g
Fat0.1g
Carbohydrate2.5g
Energy (kcal)12kcal
Energy (kJ)51kJ
Starch0g
Total sugars2.5g
Glucose1.1g
Fructose1.3g
Sucrose0.1g
Maltose0g
Lactose0g
Alcohol0g
NSP0.6g
AOAC fibre1.1g
Trans FAs /100g food0g
Cholesterol0mg
Sodium5mg
Potassium120mg
Calcium12mg
Magnesium6mg
Phosphorus8mg
Iron0.2mg
Zinc0.1mg
Chloride26mg
Iodine2µg
Retinol0µg
Carotene1041µg
Retinol Equivalent174µg
Vitamin D0µg
Vitamin E0.06mg
Thiamin0.02mg
Riboflavin0.01mg
Niacin0.3mg
Niacin equivalent0.3mg
Vitamin B60.06mg
Vitamin B120µg
Folate3µg
Pantothenate0.08mg
Vitamin C15mg
Alpha-carotene11µg
Beta-carotene1035µg
Lutein0µg
Satd FA /100g fdg
Mono FA /100g foodg
Poly FA /100g foodg
Coppermg
Manganesemg
Seleniumµg
Tryptophan/60mg
Cryptoxanthinsµg
Lycopeneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-352. Original source.

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