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Australia — FSANZ AFCD

Meat alternative, legume and/or vegetable base, as purchased

Per-100 g nutrient composition · Dairy and meat substitutes.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (152)

NutrientValueUnit
Energy with dietary fibre, equated755kJ
Energy, without dietary fibre, equated711kJ
Moisture (water)57.2g
Protein7.5g
Nitrogen1.2g
Fat, total5.9g
Ash2.1g
Total dietary fibre5.5g
Alcohol0g
Fructose1.4g
Glucose1.7g
Sucrose0.7g
Maltose1.1g
Lactose0g
Total sugars4.9g
Added sugars0g
Free sugars0g
Starch16.4g
Available carbohydrate, without sugar alcohols21.3g
Available carbohydrate, with sugar alcohols21.3g
Acetic acid0.1g
Citric acid0.1g
Lactic acid0.4g
Malic acid0g
Propionic acid0g
Quinic acid0g
Aluminium (Al)460ug
Arsenic (As)2.4ug
Calcium (Ca)49mg
Copper (Cu)0.19mg
Iodine (I)11ug
Iron (Fe)1.8mg
Lead (Pb)1ug
Magnesium (Mg)48mg
Manganese (Mn)0.85mg
Molybdenum (Mo)46ug
Phosphorus (P)120mg
Potassium (K)340mg
Selenium (Se)5.2ug
Sodium (Na)360mg
Zinc (Zn)0.85mg
Retinol (preformed vitamin A)0ug
Alpha-carotene200ug
Beta-carotene550ug
Cryptoxanthin0ug
Beta-carotene equivalents (provitamin A)650ug
Vitamin A retinol equivalents108ug
Thiamin (B1)0.25mg
Riboflavin (B2)0.06mg
Niacin (B3)1.5mg
Niacin derived from tryptophan1.24mg
Niacin derived equivalents2.74mg
Pantothenic acid (B5)0.24mg
Pyridoxine (B6)0.06mg
Cobalamin (B12)0ug
Folate, natural76ug
Folic acid0ug
Total folates76ug
Dietary folate equivalents76ug
Vitamin C0mg
Cholecalciferol (D3)0ug
Ergocalciferol (D2)0ug
25-hydroxy cholecalciferol (25-OH D3)0ug
25-hydroxy ergocalciferol (25-OH D2)0ug
Vitamin D3 equivalents0ug
Alpha tocopherol1.2mg
Beta tocopherol0mg
Delta tocopherol0mg
Gamma tocopherol2.3mg
Vitamin E1.43mg
C40%T
C60%T
C80%T
C100%T
C120%T
C140.2%T
C150%T
C1610.7%T
C170%T
C182.5%T
C200.5%T
C220.3%T
C240.2%T
Total saturated fatty acids, equated14.4%T
C14:10%T
C16:10.2%T
C17:10%T
C18:143.1%T
C20:10.6%T
C22:10%T
C22:1w110%T
C24:10%T
Total monounsaturated fatty acids, equated43.9%T
C18:2w634.5%T
C18:3w34%T
C18:3w60%T
C18:4w30%T
C20:2w60.1%T
C20:3w30%T
C20:3w60%T
C20:4w60%T
C20:5w30%T
C22:2w60%T
C22:4w60%T
C22:5w30%T
C22:6w30%T
Total polyunsaturated fatty acids, equated38.6%T
Total long chain omega 3 fatty acids, equated0%T
Total trans fatty acids, imputed0.4%T
C40g
C60g
C80g
C100g
C120g
C140.01g
C150g
C160.6g
C170g
C180.14g
C200.03g
C220.02g
C240.01g
Total saturated fatty acids, equated0.81g
C14:10g
C16:10.01g
C17:10g
C18:12.42g
C20:10.03g
C22:10g
C22:1w110mg
C24:10g
Total monounsaturated fatty acids, equated2.46g
C18:2w61.93g
C18:3w30.22g
C18:3w60mg
C18:4w30mg
C20:2w65.6mg
C20:3w30mg
C20:3w60mg
C20:4w60mg
C20:5w30mg
C22:5w30mg
C22:4w60mg
C22:2w60mg
C22:6w30mg
Total polyunsaturated fatty acids, equated2.16g
Total long chain omega 3 fatty acids, equated0mg
Total trans fatty acids, imputed22.42mg
Caffeine0mg
Cholesterol0mg
Tryptophan61mg/gN
Tryptophan73mg

Source

FSANZ Australian Food Composition Database (CC BY 2.5 AU). Food code F009814. Original source.

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