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United Kingdom — CoFID

Mchicha, homemade

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (49)

NutrientValueUnit
Edible proportion1
Water80.1g
Total nitrogen0.59g
Protein3.6g
Fat4.7g
Carbohydrate4g
Energy (kcal)73kcal
Energy (kJ)303kJ
Starch0.1g
Total sugars3g
Glucose1.1g
Fructose1g
Sucrose0.9g
Maltose0g
Lactose0g
Alcohol0g
NSP3.3g
Satd FA /100g fd0.35g
Mono FA /100g food2.23g
Poly FA /100g food1.63g
Cholesterol0mg
Sodium171mg
Potassium666mg
Calcium215mg
Magnesium71mg
Phosphorus64mg
Iron3.82mg
Copper0.08mg
Zinc0.9mg
Chloride143mg
Manganese0.84mg
Selenium1µg
Iodine4µg
Retinol0µg
Carotene4087µg
Retinol Equivalent681µg
Vitamin D0µg
Vitamin E2.86mg
Thiamin0.09mg
Riboflavin0.09mg
Niacin1.3mg
Tryptophan/600.9mg
Niacin equivalent1.3mg
Vitamin B60.18mg
Vitamin B120µg
Folate69µg
Pantothenate0.4mg
Biotin0.5µg
Vitamin C17mg
Trans FAs /100g foodg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 15-822. Original source.

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