United States — USDA FoodData Central
McDONALD'S, Hotcakes (with 2 pats margarine & syrup)
Per-100 g nutrient composition · Fast Foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (38)
| Nutrient | Value | Unit |
|---|---|---|
| Protein | 4.05 | G |
| Ash | 1.21 | G |
| Fructose | 0.18 | G |
| Lactose | 2.38 | G |
| Energy | 1138 | kJ |
| Galactose | 0 | G |
| Fiber, total dietary | 0.9 | G |
| Iron, Fe | 1.28 | MG |
| Magnesium, Mg | 13 | MG |
| Phosphorus, P | 177 | MG |
| Sodium, Na | 283 | MG |
| Copper, Cu | 0.066 | MG |
| Manganese, Mn | 0.171 | MG |
| Vitamin A, IU | 241 | IU |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.202 | MG |
| Riboflavin | 0.18 | MG |
| Folate, total | 65 | UG |
| Vitamin B-12 | 0.01 | UG |
| Cholesterol | 9 | MG |
| Fatty acids, total trans | 1.788 | G |
| Fatty acids, total saturated | 0.818 | G |
| Total lipid (fat) | 8.06 | G |
| Carbohydrate, by difference | 46.08 | G |
| Energy | 272 | KCAL |
| Sucrose | 7.75 | G |
| Glucose | 5.06 | G |
| Maltose | 5.2 | G |
| Water | 40.6 | G |
| Sugars, Total | 20.58 | G |
| Calcium, Ca | 57 | MG |
| Potassium, K | 125 | MG |
| Zinc, Zn | 0.29 | MG |
| Niacin | 1.464 | MG |
| Pantothenic acid | 0.48 | MG |
| Vitamin B-6 | 0.052 | MG |
| Fatty acids, total monounsaturated | 0.863 | G |
| Fatty acids, total polyunsaturated | 2.087 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173311. Original source.
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