Finland — Fineli
MAYONNAISE, FAT-FREE
Per-100 g nutrient composition · Salad dressings and mayonnaises.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 233.02 | kilojoule |
| fat, total | 0.074 | gram |
| carbohydrate, available | 12.378 | gram |
| carbohydrate, difference | 12.715 | gram |
| protein, total | 0.91 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 2.416 | gram |
| water (moisture) | 83.89 | gram |
| organic acids, total | 0.342 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 2.058 | gram |
| fructose | 0.014 | gram |
| galactose | 0 | gram |
| glucose | 0.046 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 1.998 | gram |
| starch, total | 10.32 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 0.52 | microgram |
| niacin equivalents, total | 0.263 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.007 | milligram |
| vitamers pyridoxine (hydrochloride) | 0 | milligram |
| riboflavine | 0.024 | milligram |
| thiamin (vitamin B1) | 0.0008 | milligram |
| vitamin A retinol activity equivalents | 0 | microgram |
| retinol | 0 | microgram |
| carotenoids, total | 0 | microgram |
| beta-carotene, total | 0 | microgram |
| vitamin B-12 (cobalamin) | 0.01 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0 | microgram |
| vitamin E alphatocopherol | 0 | milligram |
| vitamin K, total | 0.071 | microgram |
| calcium | 9.11 | milligram |
| chromium | 1.41 | microgram |
| copper | 0.0111 | milligram |
| fluoride (fluorine) | 0.007 | milligram |
| iron, total | 0.052 | milligram |
| iodide (iodine) | 0.39 | microgram |
| potassium | 13.11 | milligram |
| magnesium | 4.468 | milligram |
| manganese | 0.0013 | milligram |
| molybdenum | 0.0002 | milligram |
| sodium | 902.14 | milligram |
| salt | 2298.66 | milligram |
| nitrogen, total | 0.145 | gram |
| phosphorus | 4.3 | milligram |
| selenium, total | 1.166 | microgram |
| zinc | 0.003 | milligram |
| fatty acids, total | 0.006 | gram |
| fatty acids, total, calculated as TAG equivalents | 0.006 | gram |
| fatty acids, total polyunsaturated | 0.003 | gram |
| fatty acids, total monounsaturated cis | 0.0019 | gram |
| fatty acids, total saturated | 0 | gram |
| fatty acids, total trans | 0 | gram |
| fatty acids, total n-3 polyunsaturated | 0 | gram |
| fatty acids, total n-6 polyunsaturated | 0.003 | gram |
| fatty acid isomers 18:0 | 0.0001 | gram |
| fatty acid isomers 16:0 | 1.08 | milligram |
| fatty acid isomers 18:1 | 1.92 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 3 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 0 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 0 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0 | milligram |
| cholesterol (GC) | 0 | milligram |
| sterols, total | 0.51 | milligram |
| tryptophan | 15.3 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 30926. Original source.
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