Finland — Fineli
MAYONNAISE, 80% FAT
Per-100 g nutrient composition · Salad dressings and mayonnaises.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 3026.27 | kilojoule |
| fat, total | 81.042 | gram |
| carbohydrate, available | 1.029 | gram |
| carbohydrate, difference | 1.221 | gram |
| protein, total | 1.12 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 0.911 | gram |
| water (moisture) | 15.71 | gram |
| organic acids, total | 0.192 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.029 | gram |
| fructose | 0.008 | gram |
| galactose | 0 | gram |
| glucose | 0.022 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 0.999 | gram |
| starch, total | 0 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 11.12 | microgram |
| niacin equivalents, total | 0.273 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.004 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.03 | milligram |
| riboflavine | 0.036 | milligram |
| thiamin (vitamin B1) | 0.0224 | milligram |
| vitamin A retinol activity equivalents | 61.024 | microgram |
| retinol | 60.86 | microgram |
| carotenoids, total | 117.2 | microgram |
| beta-carotene, total | 2.02 | microgram |
| vitamin B-12 (cobalamin) | 0.48 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.453 | microgram |
| vitamin E alphatocopherol | 15.3 | milligram |
| vitamin K, total | 118.64 | microgram |
| calcium | 11.97 | milligram |
| chromium | 0.1 | microgram |
| copper | 0.013 | milligram |
| fluoride (fluorine) | 0.015 | milligram |
| iron, total | 0.376 | milligram |
| iodide (iodine) | 7.77 | microgram |
| potassium | 8.95 | milligram |
| magnesium | 2.092 | milligram |
| manganese | 0.008 | milligram |
| molybdenum | 0.0001 | milligram |
| sodium | 313.41 | milligram |
| salt | 798.57 | milligram |
| nitrogen, total | 0.179 | gram |
| phosphorus | 38.4 | milligram |
| selenium, total | 6.8 | microgram |
| zinc | 0.372 | milligram |
| fatty acids, total | 78.354 | gram |
| fatty acids, total, calculated as TAG equivalents | 80.704 | gram |
| fatty acids, total polyunsaturated | 26.356 | gram |
| fatty acids, total monounsaturated cis | 46.9232 | gram |
| fatty acids, total saturated | 5.0644 | gram |
| fatty acids, total trans | 0 | gram |
| fatty acids, total n-3 polyunsaturated | 8.6295 | gram |
| fatty acids, total n-6 polyunsaturated | 17.684 | gram |
| fatty acid isomers 18:0 | 1.231 | gram |
| fatty acid isomers 16:0 | 3328.741 | milligram |
| fatty acid isomers 18:1 | 45157.021 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 17650.446 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 8605.207 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 28.259 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 24.239 | milligram |
| cholesterol (GC) | 92.47 | milligram |
| sterols, total | 549.45 | milligram |
| tryptophan | 16.1 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 30925. Original source.
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