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United Kingdom — CoFID

Matoki, raw

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Edible proportion0.53
Water74.1g
Total nitrogen0.2g
Protein1.2g
Fat0.2g
Carbohydrate22.3g
Energy (kcal)90kcal
Energy (kJ)385kJ
Starch21.5g
Total sugars0.9g
Glucose0.1g
Galactose0g
Fructose0.1g
Sucrose0.7g
Maltose0g
Lactose0g
NSP1.5g
Satd FA /100g fd0.1g
Poly FA /100g food0.1g
Cholesterol0mg
Sodium2mg
Potassium400mg
Calcium5mg
Magnesium33mg
Phosphorus35mg
Iron0.3mg
Copper0.13mg
Zinc0.2mg
Chloride61mg
Manganese0.5mg
Selenium1µg
Retinol0µg
Carotene51µg
Retinol Equivalent9µg
Vitamin D0µg
Thiamin0.08mg
Riboflavin0.1mg
Niacin0.4mg
Tryptophan/600.2mg
Niacin equivalent0.6mg
Vitamin B60.37mg
Vitamin B120µg
Folate73µg
Vitamin C14mg
Alpha-carotene43µg
Beta-carotene30µg
Cryptoxanthins0µg
Mono FA /100g foodg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 13-279. Original source.

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