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United States — USDA FoodData Central

Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (25)

NutrientValueUnit
Vitamin A, RAE0UG
Total lipid (fat)13.23G
Carbohydrate, by difference59.41G
Energy388KCAL
Water10G
Sugars, Total4.46G
Calcium, Ca168MG
Potassium, K212MG
Zinc, Zn0.9MG
Niacin3.93MG
Vitamin B-60.02MG
Vitamin C, total ascorbic acid0.2MG
Thiamin0.49MG
Riboflavin0.38MG
Vitamin B-120.16UG
Cholesterol3MG
Fatty acids, total trans3.77G
Fatty acids, total saturated4.07G
Protein7.81G
Ash9.55G
Energy1623kJ
Fiber, total dietary1.5G
Iron, Fe4.06MG
Sodium, Na1295MG
Vitamin A, IU7IU

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 175081. Original source.

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