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United States — USDA FoodData Central

Macaroni and Cheese, canned, microwavable

Per-100 g nutrient composition · Meals, Entrees, and Side Dishes.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (66)

NutrientValueUnit
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00G
SFA 24:00G
MUFA 17:10G
SFA 8:00G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00G
MUFA 14:10G
Protein5.98G
Ash1.12G
Starch11.44G
Fructose0G
Lactose1.18G
Energy559kJ
Galactose0G
Fiber, total dietary0.4G
Iron, Fe0.91MG
Magnesium, Mg13MG
Phosphorus, P97MG
Sodium, Na335MG
Copper, Cu0.26MG
Manganese, Mn0.22MG
Vitamin C, total ascorbic acid0MG
Thiamin0.076MG
Riboflavin0.186MG
Vitamin B-120.09UG
Cholesterol20MG
PUFA 18:30G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
SFA 15:00G
PUFA 20:2 n-6 c,c0G
PUFA 20:30G
SFA 13:00G
SFA 20:00G
Total lipid (fat)5.99G
Carbohydrate, by difference13.96G
Energy134KCAL
Sucrose0G
Glucose0G
Maltose0.24G
Water72.94G
Sugars, Total1.41G
Calcium, Ca57MG
Potassium, K72MG
Zinc, Zn0.55MG
Selenium, Se11.5UG
Niacin1.046MG
Pantothenic acid0.13MG
Vitamin B-60.037MG
SFA 4:00G
SFA 6:00G
Fatty acids, total saturated3.665G
MUFA 16:10.119G
SFA 12:00.19G
SFA 14:00.622G
SFA 10:00.142G
SFA 16:01.836G
SFA 18:00.875G
MUFA 18:11.654G
PUFA 18:20.431G
Fatty acids, total monounsaturated1.773G
Fatty acids, total polyunsaturated0.431G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173337. Original source.

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