Canada — Canadian Nutrient File
Macaroni and beef in tomato sauce, frozen
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (26)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| 22:6n-3 (DHA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Retinol | 0 | µg |
| Fatty acids, polyunsaturated, total | 0.22 | g |
| Fatty acids, saturated, total | 0.59 | g |
| Fatty acids, monounsaturated, total | 0.61 | g |
| Iron, Fe | 0.63 | mg |
| Vitamin C | 0.8 | mg |
| Ash | 1.25 | g |
| Total Fat | 1.54 | g |
| Fibre, total dietary | 1.7 | g |
| Sugars, total | 3.9 | g |
| Cholesterol | 6 | mg |
| Protein | 6.07 | g |
| Carbohydrate | 13.23 | g |
| Moisture | 77.9 | g |
| Energy (kcal) | 91 | kCal |
| Sodium, Na | 201 | mg |
| Energy (kJ) | 381 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4933. Original source.
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