United States — USDA FoodData Central
Luncheon sausage, pork and beef
Per-100 g nutrient composition · Sausages and Luncheon Meats.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 1088 | kJ |
| Folic acid | 0 | UG |
| Folate, DFE | 3 | UG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Retinol | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Isoleucine | 0.785 | G |
| Leucine | 1.28 | G |
| Lysine | 1.447 | G |
| Cystine | 0.281 | G |
| Valine | 0.871 | G |
| Arginine | 1.13 | G |
| Histidine | 0.495 | G |
| Aspartic acid | 1.602 | G |
| Total lipid (fat) | 20.9 | G |
| Carbohydrate, by difference | 1.58 | G |
| Energy | 260 | KCAL |
| Water | 58.62 | G |
| Calcium, Ca | 13 | MG |
| Potassium, K | 245 | MG |
| Zinc, Zn | 2.45 | MG |
| Niacin | 3.527 | MG |
| Pantothenic acid | 0.37 | MG |
| Vitamin B-6 | 0.2 | MG |
| Serine | 0.645 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0.02 | G |
| SFA 16:0 | 4.63 | G |
| SFA 18:0 | 2.65 | G |
| MUFA 18:1 | 9.11 | G |
| PUFA 18:2 | 1.77 | G |
| PUFA 18:3 | 0.28 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total monounsaturated | 9.93 | G |
| Fatty acids, total polyunsaturated | 2.05 | G |
| Methionine | 0.352 | G |
| Phenylalanine | 0.623 | G |
| Tyrosine | 0.613 | G |
| Alanine | 0.984 | G |
| Glutamic acid | 2.161 | G |
| Glycine | 1.203 | G |
| Proline | 0.891 | G |
| Cholesterol | 64 | MG |
| Fatty acids, total saturated | 7.62 | G |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0.02 | G |
| SFA 14:0 | 0.3 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| MUFA 16:1 | 0.83 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Phytosterols | 0 | MG |
| Protein | 15.38 | G |
| Ash | 3.52 | G |
| Fiber, total dietary | 0 | G |
| Iron, Fe | 1.43 | MG |
| Magnesium, Mg | 14 | MG |
| Phosphorus, P | 122 | MG |
| Sodium, Na | 1182 | MG |
| Copper, Cu | 0.08 | MG |
| Manganese, Mn | 0.042 | MG |
| Vitamin A, IU | 0 | IU |
| Thiamin | 0.217 | MG |
| Riboflavin | 0.195 | MG |
| Folate, total | 3 | UG |
| Vitamin B-12 | 1.96 | UG |
| Folate, food | 3 | UG |
| Tryptophan | 0.162 | G |
| Threonine | 0.664 | G |
| Selenium, Se | 15.4 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174587. Original source.
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