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Japan — MEXT STDT

Loquats, raw

Per-100 g nutrient composition · Fruits.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (51)

NutrientValueUnit
Refuse30%
Energy (kcal)40kcal/100 g
Energy (kJ)167kJ/100 g
Water88.6g/100 g
Protein, calculated from reference nitrogen0.3g/100 g
Protein, calculated as the sum of amino acid residues0.2g/100 g
Lipid0.1g/100 g
Fatty acid, triacyl-glycerol equivalents0.1g/100 g
Fatty acid, saturated0.02g/100 g
Fatty acid, poly-unsaturated0.05g/100 g
Cholesterol0mg/100 g
Carbohydrate, total, calculated by difference10.6g/100 g
Dietary fiber, soluble0.4g/100 g
Dietary fiber, insoluble1.2g/100 g
Dietary fiber, total1.6g/100 g
Ash0.4g/100 g
Sodium1mg/100 g
Potassium160mg/100 g
Calcium13mg/100 g
Magnesium14mg/100 g
Phosphorus9mg/100 g
Iron0.1mg/100 g
Zinc0.2mg/100 g
Copper0.04mg/100 g
Manganese0.27mg/100 g
Iodine0µg/100 g
Selenium0µg/100 g
Chromium0µg/100 g
Molybdenum0µg/100 g
Retinol0µg/100 g
alpha-Carotene0µg/100 g
beta-Carotene510µg/100 g
beta- Cryptoxanthin600µg/100 g
beta- Carotene equivalents810µg/100 g
Retinol activity equivalents68µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol0.1mg/100 g
beta-Tocopherol0.1mg/100 g
gamma-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.02mg/100 g
Riboflavin0.03mg/100 g
Niacin0.2mg/100 g
Vitamin B-60.06mg/100 g
Vitamin B-120µg/100 g
Folate9µg/100 g
Pantothenic acid0.22mg/100 g
Biotin0.1µg/100 g
Ascorbic acid5mg/100 g
Salt equivalents0g/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 07114. Original source.

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