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United States — USDA FoodData Central

Lambsquarters, raw (Northern Plains Indians)

Per-100 g nutrient composition · American Indian/Alaska Native Foods.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (36)

NutrientValueUnit
Protein4.21G
Ash3.32G
Energy197kJ
Fiber, total dietary6.3G
Iron, Fe1.16MG
Magnesium, Mg163MG
Phosphorus, P63MG
Sodium, Na7MG
Copper, Cu0.12MG
Manganese, Mn1.49MG
Vitamin A, IU1952IU
Vitamin A, RAE98UG
Carotene, beta1171UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Thiamin0.029MG
Riboflavin0.3MG
Folate, total48UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)346.6UG
Folate, food48UG
Total lipid (fat)0.28G
Carbohydrate, by difference6.96G
Energy47KCAL
Water85.23G
Calcium, Ca366MG
Potassium, K1270MG
Zinc, Zn0.72MG
Selenium, Se1.1UG
Lutein + zeaxanthin3616UG
Niacin0.79MG
Vitamin B-60.184MG
Choline, total20MG
Vitamin K (Menaquinone-4)0UG
Betaine331.7MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168995. Original source.

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