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United States — USDA FoodData Central

Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised

Per-100 g nutrient composition · Lamb, Veal, and Game Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (107)

NutrientValueUnit
Tyrosine0.928G
Alanine1.332G
Glutamic acid3.743G
Glycine1.146G
Proline0.859G
Cholesterol95MG
Fatty acids, total trans1.137G
Fatty acids, total saturated9.596G
SFA 8:00.002G
SFA 12:00.056G
SFA 14:00.549G
PUFA 22:6 n-3 (DHA)0.009G
SFA 22:00.025G
MUFA 14:10.016G
MUFA 16:10.225G
PUFA 20:5 n-3 (EPA)0.013G
PUFA 22:5 n-3 (DPA)0.032G
SFA 17:00.421G
SFA 24:00G
TFA 16:1 t0.03G
MUFA 24:1 c0G
MUFA 18:1 c5.422G
PUFA 18:2 n-6 c,c0.294G
MUFA 22:1 c0G
MUFA 17:10G
Fatty acids, total trans-monoenoic1.131G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.277G
PUFA 20:3 n-30G
Protein26.79G
Ash1.02G
Alcohol, ethyl0G
Energy1348kJ
Fiber, total dietary0G
Iron, Fe1.74MG
Magnesium, Mg20MG
Phosphorus, P162MG
Sodium, Na57MG
Copper, Cu0.124MG
Manganese, Mn0.01MG
Vitamin A, IU49IU
Retinol15UG
Vitamin A, RAE15UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.2UG
Vitamin D (D2 + D3)0.2UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.046MG
Riboflavin0.19MG
Vitamin B-122.11UG
Tryptophan0.296G
Threonine1.278G
Methionine0.874G
Phenylalanine1.055G
Valine1.364G
Arginine1.804G
Histidine0.567G
Serine0.914G
SFA 4:00G
SFA 6:00G
SFA 10:00.044G
SFA 16:03.719G
SFA 18:04.764G
SFA 20:00.015G
MUFA 18:16.524G
PUFA 18:20.667G
PUFA 18:30.277G
PUFA 20:40.022G
PUFA 18:40G
MUFA 20:10.005G
MUFA 22:10G
Fatty acids, total monounsaturated6.769G
Fatty acids, total polyunsaturated1.039G
TFA 18:1 t1.101G
TFA 18:2 t,t0.006G
PUFA 18:2 CLAs0.366G
PUFA 20:2 n-6 c,c0G
MUFA 16:1 c0.195G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30.019G
Fatty acids, total trans-polyenoic0.006G
PUFA 20:4 n-60.019G
PUFA 2:4 n-60.022G
Total lipid (fat)23.86G
Carbohydrate, by difference0.05G
Energy322KCAL
Water50.14G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca34MG
Potassium, K207MG
Zinc, Zn5.35MG
Selenium, Se10.1UG
Vitamin E (alpha-tocopherol)0.69MG
Vitamin D (D2 + D3), International Units7IU
Lutein + zeaxanthin0UG
Niacin2.674MG
Pantothenic acid0.517MG
Vitamin B-60.102MG
Isoleucine1.199G
Leucine2.069G
Lysine2.34G
Cystine0.351G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174874. Original source.

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