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United States — USDA FoodData Central

Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted

Per-100 g nutrient composition · Lamb, Veal, and Game Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (107)

NutrientValueUnit
Total lipid (fat)10.91G
Carbohydrate, by difference0G
Energy199KCAL
Water64.22G
Caffeine0MG
Serine0.857G
SFA 4:00G
SFA 6:00G
SFA 10:00.018G
SFA 16:01.464G
SFA 18:01.36G
SFA 20:00.007G
MUFA 18:12.228G
PUFA 18:20.293G
PUFA 18:30.133G
PUFA 20:40.031G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total monounsaturated2.324G
Fatty acids, total polyunsaturated0.503G
TFA 18:1 t0.243G
TFA 18:2 t,t0.005G
PUFA 18:2 CLAs0.132G
PUFA 20:2 n-6 c,c0G
MUFA 16:1 c0.079G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.005G
PUFA 20:4 n-60G
PUFA 2:4 n-60.031G
Theobromine0MG
Sugars, Total0G
Calcium, Ca7MG
Potassium, K337MG
Zinc, Zn5MG
Selenium, Se4.7UG
Vitamin E (alpha-tocopherol)0.34MG
Vitamin D (D2 + D3), International Units2IU
Lutein + zeaxanthin0UG
Niacin4.279MG
Pantothenic acid0.798MG
Vitamin B-60.118MG
Isoleucine1.125G
Leucine1.941G
Lysine2.195G
Cystine0.329G
Valine1.28G
Arginine1.692G
Histidine0.532G
Tyrosine0.871G
Alanine1.25G
Glutamic acid3.511G
Glycine1.075G
Proline0.806G
Cholesterol79MG
Fatty acids, total trans0.257G
Fatty acids, total saturated3.262G
SFA 8:00G
SFA 12:00.023G
SFA 14:00.241G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00.009G
MUFA 14:10.008G
MUFA 16:10.088G
PUFA 20:5 n-3 (EPA)0.021G
PUFA 22:5 n-3 (DPA)0.025G
SFA 17:00.14G
SFA 24:00G
TFA 16:1 t0.009G
MUFA 24:1 c0G
MUFA 18:1 c1.985G
PUFA 18:2 n-6 c,c0.156G
MUFA 22:1 c0G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.252G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.133G
PUFA 20:3 n-30G
Protein25.14G
Ash1.14G
Alcohol, ethyl0G
Energy831kJ
Fiber, total dietary0G
Iron, Fe1.38MG
Magnesium, Mg23MG
Phosphorus, P197MG
Sodium, Na65MG
Copper, Cu0.118MG
Manganese, Mn0.01MG
Vitamin A, IU19IU
Retinol6UG
Vitamin A, RAE6UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.116MG
Riboflavin0.188MG
Vitamin B-122.27UG
Tryptophan0.278G
Threonine1.199G
Methionine0.82G
Phenylalanine0.99G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172627. Original source.

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