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United States — USDA FoodData Central

Lamb, New Zealand, imported, Intermuscular fat, cooked

Per-100 g nutrient composition · Lamb, Veal, and Game Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (107)

NutrientValueUnit
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.029G
PUFA 20:4 n-60G
PUFA 2:4 n-60G
Total lipid (fat)62.44G
Carbohydrate, by difference0G
Energy596KCAL
Water29.57G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca6MG
Potassium, K198MG
Zinc, Zn1.77MG
Selenium, Se2.3UG
Vitamin E (alpha-tocopherol)0.94MG
Vitamin D (D2 + D3), International Units9IU
Lutein + zeaxanthin0UG
Niacin1.74MG
Pantothenic acid0.212MG
Vitamin B-60.067MG
Isoleucine0.382G
Leucine0.659G
Lysine0.745G
Cystine0.112G
Valine0.435G
Arginine0.574G
Histidine0.181G
Serine0.291G
SFA 4:00G
SFA 6:00G
SFA 10:00.057G
SFA 16:09.49G
SFA 18:014.046G
SFA 20:00.067G
MUFA 18:117.211G
PUFA 18:21.461G
PUFA 18:30.608G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10.021G
MUFA 22:10G
Fatty acids, total monounsaturated17.839G
Fatty acids, total polyunsaturated2.114G
TFA 18:1 t3.499G
TFA 18:2 t,t0.029G
PUFA 18:2 CLAs0.915G
PUFA 20:2 n-6 c,c0G
MUFA 16:1 c0.489G
Vitamin B-120.7UG
Tryptophan0.094G
Threonine0.407G
Methionine0.278G
Phenylalanine0.336G
Tyrosine0.296G
Alanine0.424G
Glutamic acid1.192G
Glycine0.365G
Proline0.274G
Cholesterol82MG
Fatty acids, total trans3.611G
Fatty acids, total saturated26.327G
SFA 8:00G
SFA 12:00.065G
SFA 14:01.331G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00.148G
MUFA 14:10.035G
MUFA 16:10.573G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.046G
SFA 17:01.123G
SFA 24:00G
TFA 16:1 t0.083G
MUFA 24:1 c0G
MUFA 18:1 c13.712G
PUFA 18:2 n-6 c,c0.517G
MUFA 22:1 c0G
MUFA 17:10G
Fatty acids, total trans-monoenoic3.582G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.608G
PUFA 20:3 n-30G
Protein8.53G
Ash0.4G
Alcohol, ethyl0G
Energy2494kJ
Fiber, total dietary0G
Iron, Fe1.39MG
Magnesium, Mg12MG
Phosphorus, P118MG
Sodium, Na52MG
Copper, Cu0.039MG
Manganese, Mn0.006MG
Vitamin A, IU113IU
Retinol34UG
Vitamin A, RAE34UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.2UG
Vitamin D (D2 + D3)0.2UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.131MG
Riboflavin0.104MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172609. Original source.

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