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United Kingdom — CoFID

Lamb, loin chops, microwaved, lean and fat

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (55)

NutrientValueUnit
Edible proportion1
Water45.3g
Total nitrogen4.39g
Protein27.5g
Fat26.9g
Carbohydrate0g
Energy (kcal)352kcal
Energy (kJ)1463kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
AOAC fibre0g
Satd FA /100g FA50.8g
Satd FA /100g fd12.8g
Mono FA/ 100g FA40.7g
Mono FA /100g food10.2g
Poly FA /100g FA6g
Poly FA /100g food1.5g
Trans FAs /100g FA9.2g
Trans FAs /100g food2.3g
Cholesterol110mg
Sodium74mg
Potassium310mg
Calcium17mg
Magnesium24mg
Phosphorus200mg
Iron1.8mg
Copper0.09mg
Zinc3.3mg
Chloride76mg
Manganese0.01mg
Selenium4µg
Iodine6µg
Retinol8µg
Retinol Equivalent8µg
Vitamin D0.6µg
Vitamin E0.14mg
Thiamin0.14mg
Riboflavin0.2mg
Niacin5.5mg
Tryptophan/605.4mg
Niacin equivalent10.9mg
Vitamin B60.27mg
Vitamin B123µg
Folate3µg
Pantothenate1.34mg
Biotin2µg
Vitamin C0mg
Caroteneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 18-147. Original source.

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