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United Kingdom — CoFID

Lamb, loin chops, grilled, lean and fat, weighed with bone

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (54)

NutrientValueUnit
Edible proportion0.81
Water40.9g
Total nitrogen3.44g
Protein21.5g
Fat17.9g
Carbohydrate0g
Energy (kcal)247kcal
Energy (kJ)1028kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
Satd FA /100g FA50.6g
Satd FA /100g fd8.5g
Mono FA/ 100g FA40.8g
Mono FA /100g food6.7g
Poly FA /100g FA1g
Poly FA /100g food1g
Trans FAs /100g FA9.1g
Trans FAs /100g food1.5g
Cholesterol81mg
Sodium66mg
Potassium300mg
Calcium16mg
Magnesium21mg
Phosphorus190mg
Iron1.5mg
Copper0.07mg
Zinc2.5mg
Chloride60mg
Manganese0.01mg
Selenium3µg
Iodine5µg
Retinol6µg
Retinol Equivalent6µg
Vitamin D0.2µg
Vitamin E0.07mg
Thiamin0.13mg
Riboflavin0.2mg
Niacin5.9mg
Tryptophan/604.2mg
Niacin equivalent10.1mg
Vitamin B60.35mg
Vitamin B122µg
Folate5µg
Pantothenate1.04mg
Biotin2µg
Vitamin C0mg
Caroteneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 18-496. Original source.

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