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Canada — Canadian Nutrient File

Lamb, cubed for stew or kabob, lean, broiled

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (96)

NutrientValueUnit
Carbohydrate0g
Fibre, total dietary0g
Vitamin C0mg
Folic acid, synthetic form0µg
Retinol activity equivalents, RAE0µg
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Retinol0µg
Beta carotene0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
Total monosaccharides0g
Total disaccharides0g
Starch0g
18:3n6cccn-60g
20:3n-60g
20:5n-3 (EPA)0.002g
20:30.003g
22:4n-60.003g
20:3n-30.003g
10:00.01g
12:00.02g
Manganese, Mn0.029mg
20:40.07g
20:4n-60.07g
18:30.1g
Vitamin D0.1µg
18:3n3cccn-30.1g
Fatty acids, polyunsaturated, total omega n-30.105g
Thiamin0.11mg
Vitamin B-60.14mg
Copper, Cu0.151mg
14:00.19g
Tocopherol, alpha0.2mg
16:10.22g
18:2n6cc0.288g
Riboflavin0.3mg
Tryptophan0.328g
Cystine0.335g
Fatty acids, polyunsaturated, total omega n-60.361g
18:20.5g
Fatty acids, polyunsaturated, total0.67g
Pantothenic acid0.69mg
Methionine0.72g
18:00.87g
Histidine0.889g
Tyrosine0.944g
Serine1.044g
Phenylalanine1.143g
Proline1.178g
Threonine1.202g
Isoleucine1.355g
Glycine1.371g
16:01.42g
Ash1.48g
Valine1.515g
Arginine1.668g
Alanine1.688g
Vitamin D (IU)2IU
Leucine2.184g
Iron, Fe2.34mg
Aspartic acid2.471g
Lysine2.479g
Fatty acids, saturated, total2.62g
18:12.67g
Fatty acids, monounsaturated, total2.95g
Vitamin B-123.03µg
Glutamic acid4.074g
Zinc, Zn5.77mg
Niacin6.61mg
Total Fat7.33g
Niacin equivalents12.07667NE
Calcium, Ca13mg
Folacin, total23µg
Folate, naturally occurring23µg
Dietary folate equivalents, DFE23µg
Protein28.08g
Magnesium, Mg31mg
Selenium, Se31.7µg
Moisture63.53g
Sodium, Na76mg
Cholesterol90mg
Energy (kcal)186kCal
Phosphorus, P224mg
Potassium, K335mg
Energy (kJ)778kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 3480. Original source.

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