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United States — USDA FoodData Central

Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw

Per-100 g nutrient composition · Lamb, Veal, and Game Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (106)

NutrientValueUnit
Total lipid (fat)12.68G
Carbohydrate, by difference0G
Energy196KCAL
Water67.33G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca5MG
Potassium, K210MG
Zinc, Zn3.03MG
Selenium, Se10.7UG
Vitamin E (alpha-tocopherol)0.24MG
Vitamin D (D2 + D3), International Units0IU
Vitamin D2 (ergocalciferol)0UG
Lutein + zeaxanthin0UG
Niacin5.084MG
Pantothenic acid0.639MG
Vitamin B-60.36MG
Isoleucine0.857G
Leucine1.469G
Lysine1.569G
Cystine0.21G
Valine0.922G
Arginine1.227G
Histidine0.538G
Aspartic acid1.689G
Serine0.731G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.018G
SFA 16:02.734G
SFA 18:02.338G
SFA 20:00.016G
MUFA 18:14.819G
PUFA 18:20.594G
PUFA 18:30.146G
PUFA 20:40.041G
PUFA 18:40G
MUFA 20:10.007G
MUFA 22:10G
Fatty acids, total monounsaturated5.003G
Fatty acids, total polyunsaturated0.858G
SFA 15:00.078G
TFA 18:1 t0.661G
TFA 18:2 t not further defined0.201G
PUFA 18:2 CLAs0.142G
PUFA 20:2 n-6 c,c0.002G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.201G
Protein20.58G
Ash0.88G
Alcohol, ethyl0G
Energy822kJ
Fiber, total dietary0G
Iron, Fe1.47MG
Magnesium, Mg18MG
Phosphorus, P147MG
Sodium, Na87MG
Copper, Cu0.088MG
Manganese, Mn0.006MG
Vitamin A, IU6IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0UG
Vitamin D (D2 + D3)0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.094MG
Riboflavin0.317MG
Vitamin B-121.25UG
Tryptophan0.214G
Threonine0.841G
Methionine0.497G
Phenylalanine0.765G
Tyrosine0.643G
Alanine1.171G
Glutamic acid2.747G
Glycine1.086G
Proline0.872G
Vitamin B-12, added0UG
Cholesterol59MG
Fatty acids, total trans0.862G
Fatty acids, total saturated5.862G
SFA 8:00G
SFA 12:00.034G
SFA 14:00.453G
PUFA 22:6 n-3 (DHA)0.01G
SFA 22:00.008G
MUFA 14:10.012G
MUFA 16:10.165G
PUFA 20:5 n-3 (EPA)0.025G
PUFA 22:5 n-3 (DPA)0.04G
SFA 17:00.183G
SFA 24:00G
MUFA 18:1 c4.159G
PUFA 18:2 n-6 c,c0.251G
MUFA 22:1 c0G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.661G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.146G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174894. Original source.

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