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United Kingdom — CoFID

Kohl rabi, raw

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
Edible proportion0.7
Water91.7g
Total nitrogen0.26g
Protein1.6g
Fat0.2g
Carbohydrate3.7g
Energy (kcal)23kcal
Energy (kJ)95kJ
Starch0.1g
Total sugars3.6g
Glucose1.5g
Galactose0g
Fructose1.3g
Sucrose0.8g
Maltose0g
Lactose0g
NSP2.2g
Poly FA /100g food0.1g
Cholesterol0mg
Sodium4mg
Potassium340mg
Calcium30mg
Magnesium10mg
Phosphorus35mg
Iron0.3mg
Zinc0.1mg
Chloride34mg
Manganese0.1mg
Iodine1µg
Retinol0µg
Vitamin D0µg
Thiamin0.11mg
Niacin0.3mg
Tryptophan/600.2mg
Niacin equivalent0.5mg
Vitamin B60.1mg
Vitamin B120µg
Folate82µg
Pantothenate0.17mg
Vitamin C43mg
Alpha-carotene0µg
Satd FA /100g fdg
Mono FA /100g foodg
Coppermg
Caroteneµg
Retinol Equivalentµg
Vitamin Emg
Riboflavinmg
Beta-caroteneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 13-261. Original source.

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