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United Kingdom — CoFID

Kiwi fruit, flesh only, raw

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (101)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Glycerol conversion factor0.8
Water85.4g
Total nitrogen0.13g
Protein0.8g
Fat0.9g
Carbohydrate8.6g
Energy (kcal)44kcal
Energy (kJ)185kJ
Starch0.3g
Total sugars8.3g
Glucose3.6g
Fructose4.5g
Maltose0.2g
Lactose0g
Alcohol0g
NSP1.9g
AOAC fibre2.7g
Satd FA /100g fd0.07g
n-6 poly /100g food0.12g
n-3 poly /100g food0.4g
cis-Mono FA /100g Food0.1g
Mono FA /100g food0.1g
cis-Poly FA /100g Food0.52g
Poly FA /100g food0.52g
Sat FA excl Br /100g food0.06g
Branched chain FA /100g food0g
Cholesterol0mg
Sodium1mg
Potassium289mg
Calcium33mg
Magnesium13mg
Phosphorus33mg
Iron0.22mg
Copper0.17mg
Zinc0.1mg
Chloride33mg
Manganese0.08mg
Iodine2µg
Retinol0µg
Carotene40µg
Retinol Equivalent6.666666666666667µg
Vitamin D0µg
Vitamin E2.17mg
Niacin0.3mg
Tryptophan/600.26mg
Niacin equivalent0.56mg
Vitamin B60.09mg
Vitamin B120µg
Folate33µg
Pantothenate0.42mg
Vitamin C71mg
Beta-carotene39µg
Cryptoxanthins1µg
Lutein161µg
Alpha-tocopherol2.17mg
C4:0 /100g food0g
C6:0 /100g food0g
C8:0 /100g food0g
C10:0 /100g food0g
C13:0 /100g food0g
C14:0 /100g food0g
C15:0 /100g food0g
C15:0 ex Br /100g food0g
C16:0 /100g food0.04g
C16:0 ex Br /100g food0.04g
C17:0 /100g food0g
C17:0 ex Br /100g food0g
C18:0 /100g food0.02g
C18:0 ex Br /100g food0.02g
C25:0 ex Br /100g food0g
C14:1 /100g food0g
cis C14:1 /100g food0g
C15:1 /100g food0g
cis C15:1 /100g food0g
C17:1 /100g food0g
cis C17:1 /100g food0g
C18:1 /100g food0.11g
cis C18:1 /100g food0.11g
cis/trans C18:1n-9 /100g food0.1g
cis/trans C18:1n-7 /100g food0.01g
C18:2 /100g food0.11g
cis n-6 C18:2 /100g food0.11g
C18:3 /100g food0.4g
cis n-3 C18:3 /100g food0.4g
C18:4 /100g food0g
cis n-3 C18:4 /100g food0g
cis n-6 C20:3 /100g food0g
C20:4 /100g food0.01g
cis n-6 C20:4 /100g food0.01g
C20:5 /100g food0g
cis n-3 C20:5 /100g food0g
C22:2 /100g food0g
cis n-6 C22:2 /100g food0g
C22:4 /100g food0g
cis n-6 C22:4 /100g food0g
C22:5 /100g food0g
cis n-3 C22:5 /100g food0g
C22:6 /100g food0g
cis n-3 C22:6 /100g food0g
Galactoseg
Sucroseg
Trans FAs /100g foodg
Seleniumµg
Thiaminmg
Riboflavinmg
Alpha-caroteneµg
Lycopeneµg
Beta-tocopherolmg
Delta-tocopherolmg
Gamma-tocopherolmg
C12:0 /100g foodg
C12:0 ex Br /100g foodg
C14:0 ex Br /100g foodg
C20:0 /100g foodg
C22:0 /100g foodg
C22:0 ex Br /100g foodg
C24:0 /100g foodg
C24:0 ex Br /100g foodg
C16:1 /100g foodg
cis C16:1 /100g foodg
C20:1 /100g foodg
cis C20:1 /100g foodg
cis/trans C22:1n-9 /100g foodg
cis C24:1 /100g foodg
cis n-6 C18:3 /100g foodg
C20:2 /100g foodg
cis n-6 C20:2 /100g foodg
C20:3 /100g foodg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-371. Original source.

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