Finland — Fineli
KIDNEY GRAVY, COOKING CREAM, THICKENED
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 330.21 | kilojoule |
| fat, total | 4.538 | gram |
| carbohydrate, available | 2.699 | gram |
| carbohydrate, difference | 3.227 | gram |
| protein, total | 6.52 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.639 | gram |
| water (moisture) | 77.88 | gram |
| organic acids, total | 0.249 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0.888 | gram |
| fructose | 0.191 | gram |
| galactose | 0 | gram |
| glucose | 0.204 | gram |
| lactose | 0.251 | gram |
| maltose | 0.02 | gram |
| sucrose | 0.22 | gram |
| starch, total | 1.81 | gram |
| fibre, total | 0.302 | gram |
| fibre, total dietary | 0.239 | gram |
| fibre, water-insoluble | 0.15 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.09 | gram |
| folate, total | 113.67 | microgram |
| niacin equivalents, total | 2.514 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 3.105 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.17 | milligram |
| riboflavine | 0.749 | milligram |
| thiamin (vitamin B1) | 0.06 | milligram |
| vitamin A retinol activity equivalents | 37.686 | microgram |
| retinol | 41.66 | microgram |
| carotenoids, total | 10.7 | microgram |
| beta-carotene, total | 7.95 | microgram |
| vitamin B-12 (cobalamin) | 9.09 | microgram |
| vitamin C (ascorbic acid) | 5.12 | milligram |
| vitamin D | 0.183 | microgram |
| vitamin E alphatocopherol | 0.525 | milligram |
| vitamin K, total | 2.419 | microgram |
| calcium | 17.85 | milligram |
| chromium | 1.14 | microgram |
| copper | 0.2069 | milligram |
| fluoride (fluorine) | 0.02 | milligram |
| iron, total | 3.276 | milligram |
| iodide (iodine) | 28.2 | microgram |
| potassium | 127.31 | milligram |
| magnesium | 9.911 | milligram |
| manganese | 0.0954 | milligram |
| molybdenum | 0.024 | milligram |
| sodium | 455.05 | milligram |
| salt | 1159.48 | milligram |
| nitrogen, total | 1.042 | gram |
| phosphorus | 113.5 | milligram |
| selenium, total | 51.537 | microgram |
| zinc | 0.963 | milligram |
| fatty acids, total | 4.046 | gram |
| fatty acids, total, calculated as TAG equivalents | 4.219 | gram |
| fatty acids, total polyunsaturated | 0.888 | gram |
| fatty acids, total monounsaturated cis | 1.4829 | gram |
| fatty acids, total saturated | 1.6156 | gram |
| fatty acids, total trans | 0.0435 | gram |
| fatty acids, total n-3 polyunsaturated | 0.2165 | gram |
| fatty acids, total n-6 polyunsaturated | 0.654 | gram |
| fatty acid isomers 18:0 | 0.3622 | gram |
| fatty acid isomers 16:0 | 791.643 | milligram |
| fatty acid isomers 18:1 | 1384.678 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 559.003 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 156.905 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 73.329 | milligram |
| fatty acid 20:5 n-3 (EPA) | 28.194 | milligram |
| fatty acid 22:6 n-3 (DHA) | 21.487 | milligram |
| cholesterol (GC) | 23.23 | milligram |
| sterols, total | 12.36 | milligram |
| tryptophan | 83.2 | milligram |
| myricetin | 6.32 | microgram |
| quercetin | 2.1 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 7867. Original source.
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