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United States — USDA FoodData Central

KFC, Coleslaw

Per-100 g nutrient composition · Fast Foods.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (114)

NutrientValueUnit
Protein0.91G
Ash0.81G
Fructose1.45G
Lactose0G
Energy602kJ
Galactose0.19G
Fiber, total dietary2G
Iron, Fe0.21MG
Magnesium, Mg9MG
Phosphorus, P20MG
Sodium, Na189MG
Copper, Cu0.016MG
Manganese, Mn0.121MG
Vitamin A, IU4IU
Retinol1UG
Vitamin A, RAE1UG
Tocopherol, delta1.64MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid14.6MG
Thiamin0.037MG
Riboflavin0.015MG
Vitamin B-120.03UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)70.9UG
Tryptophan0.008G
Threonine0.025G
Methionine0.017G
Phenylalanine0.025G
Tyrosine0.017G
Alanine0.051G
Glutamic acid0.162G
Glycine0.025G
Proline0.051G
Cholesterol2MG
Fatty acids, total trans0.031G
Fatty acids, total saturated1.303G
SFA 8:00G
SFA 12:00G
SFA 14:00.005G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00.025G
MUFA 14:10G
MUFA 16:10.008G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00.007G
SFA 24:00.008G
TFA 16:1 t0G
MUFA 24:1 c0.002G
MUFA 18:1 c1.907G
PUFA 18:2 n-6 c,c4.277G
MUFA 22:1 c0.007G
MUFA 17:10.004G
Fatty acids, total trans-monoenoic0.007G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.566G
PUFA 20:3 n-30G
PUFA 22:40G
Total lipid (fat)8.64G
Carbohydrate, by difference15.65G
Energy144KCAL
Sucrose10.18G
Glucose1.72G
Maltose0G
Water73.99G
Sugars, Total13.54G
Calcium, Ca28MG
Potassium, K140MG
Zinc, Zn0.15MG
Vitamin E (alpha-tocopherol)0.54MG
Tocopherol, beta0.04MG
Tocopherol, gamma4.79MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Niacin0.206MG
Pantothenic acid0.242MG
Vitamin B-60.121MG
Vitamin K (Menaquinone-4)0UG
Isoleucine0.025G
Leucine0.034G
Lysine0.034G
Cystine0.008G
Valine0.034G
Arginine0.043G
Histidine0.017G
Aspartic acid0.068G
Serine0.034G
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:00.877G
SFA 18:00.357G
SFA 20:00.023G
MUFA 18:11.914G
PUFA 18:24.301G
PUFA 18:30.586G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10.028G
MUFA 22:10.007G
Fatty acids, total monounsaturated1.963G
Fatty acids, total polyunsaturated4.888G
SFA 15:00G
TFA 18:1 t0.007G
TFA 22:1 t0G
TFA 18:2 t not further defined0.024G
PUFA 18:2 CLAs0.001G
PUFA 20:2 n-6 c,c0.001G
MUFA 16:1 c0.008G
PUFA 18:3 n-6 c,c,c0.02G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.024G
PUFA 20:4 n-60G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170340. Original source.

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