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United States — USDA FoodData Central

Kale, frozen, cooked, boiled, drained, without salt

Per-100 g nutrient composition · Vegetables and Vegetable Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (106)

NutrientValueUnit
Folic acid0UG
Alcohol, ethyl0G
Choline, total0.5MG
Betaine0.3MG
Vitamin D (D2 + D3), International Units0IU
Retinol0UG
Vitamin B-120UG
Tryptophan0.035G
Cholesterol0MG
Vitamin E, added0MG
Vitamin B-12, added0UG
Total lipid (fat)1.21G
Carbohydrate, by difference5.3G
Energy36KCAL
Sucrose0.25G
Glucose0.54G
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:00.141G
SFA 18:00.006G
MUFA 18:10.092G
PUFA 18:20.258G
PUFA 18:30.336G
PUFA 20:40.003G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total monounsaturated0.092G
Fatty acids, total polyunsaturated0.597G
Isoleucine0.176G
Leucine0.205G
Lysine0.176G
Cystine0.039G
Valine0.16G
Arginine0.163G
Histidine0.172G
Aspartic acid0.263G
Serine0.124G
Vitamin K (Menaquinone-4)0UG
Folate, DFE65UG
Sugars, Total1.21G
Calcium, Ca150MG
Potassium, K144MG
Zinc, Zn0.27MG
Selenium, Se1UG
Vitamin E (alpha-tocopherol)1.61MG
Maltose0G
Water89.82G
Lutein + zeaxanthin4983UG
Tocopherol, beta0MG
Tocopherol, gamma0.12MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Niacin0.457MG
Pantothenic acid0.17MG
Vitamin B-60.063MG
Protein2.94G
Ash0.73G
Fructose0.42G
Lactose0G
Energy151kJ
Galactose0G
Fiber, total dietary2.3G
Iron, Fe0.84MG
Magnesium, Mg25MG
Phosphorus, P42MG
Sodium, Na16MG
Copper, Cu0.067MG
Manganese, Mn0.542MG
Vitamin A, IU2915IU
Cryptoxanthin, beta26UG
Vitamin A, RAE146UG
Carotene, beta1731UG
Carotene, alpha10UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)418.5UG
Folate, food65UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid17.8MG
Thiamin0.063MG
Riboflavin0.14MG
Folate, total65UG
Fatty acids, total trans0G
Fatty acids, total saturated0.158G
SFA 8:00G
SFA 12:00.006G
SFA 14:00.006G
PUFA 22:6 n-3 (DHA)0G
MUFA 16:10G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Threonine0.131G
Methionine0.029G
Phenylalanine0.15G
Tyrosine0.104G
Alanine0.148G
Glutamic acid0.332G
Glycine0.141G
Proline0.174G
Vitamin D (D2 + D3)0UG
Caffeine0MG
Theobromine0MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169240. Original source.

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