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Japan — MEXT STDT

Jujube, dried

Per-100 g nutrient composition · Fruits.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (42)

NutrientValueUnit
Refuse15%
Energy (kcal)287kcal/100 g
Energy (kJ)1201kJ/100 g
Water21g/100 g
Protein, calculated from reference nitrogen3.9g/100 g
Lipid2g/100 g
Cholesterol0mg/100 g
Carbohydrate, total, calculated by difference71.4g/100 g
Dietary fiber, soluble2.7g/100 g
Dietary fiber, insoluble9.8g/100 g
Dietary fiber, total12.5g/100 g
Ash1.7g/100 g
Sodium3mg/100 g
Potassium810mg/100 g
Calcium65mg/100 g
Magnesium39mg/100 g
Phosphorus80mg/100 g
Iron1.5mg/100 g
Zinc0.8mg/100 g
Copper0.24mg/100 g
Manganese0.46mg/100 g
Retinol0µg/100 g
alpha-Carotene0µg/100 g
beta-Carotene7µg/100 g
beta- Cryptoxanthin0µg/100 g
beta- Carotene equivalents7µg/100 g
Retinol activity equivalents1µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol0.1mg/100 g
beta-Tocopherol0mg/100 g
gamma-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.1mg/100 g
Riboflavin0.21mg/100 g
Niacin1.6mg/100 g
Vitamin B-60.14mg/100 g
Vitamin B-120µg/100 g
Folate140µg/100 g
Pantothenic acid0.86mg/100 g
Ascorbic acid1mg/100 g
Salt equivalents0g/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 07095. Original source.

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