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Japan — MEXT STDT

Japanese angelica-tree, spears, raw

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Refuse30%
Energy (kcal)27kcal/100 g
Energy (kJ)113kJ/100 g
Water90.2g/100 g
Protein, calculated from reference nitrogen4.2g/100 g
Lipid0.2g/100 g
Cholesterol0mg/100 g
Carbohydrate, total, calculated by difference4.3g/100 g
Dietary fiber, soluble1.1g/100 g
Dietary fiber, insoluble3.1g/100 g
Dietary fiber, total4.2g/100 g
Ash1.1g/100 g
Sodium1mg/100 g
Potassium460mg/100 g
Calcium16mg/100 g
Magnesium33mg/100 g
Phosphorus120mg/100 g
Iron0.9mg/100 g
Zinc0.8mg/100 g
Copper0.35mg/100 g
Manganese0.47mg/100 g
Iodine0µg/100 g
Selenium1µg/100 g
Chromium0µg/100 g
Molybdenum1µg/100 g
Retinol0µg/100 g
alpha-Carotene0µg/100 g
beta-Carotene570µg/100 g
beta- Cryptoxanthin0µg/100 g
beta- Carotene equivalents570µg/100 g
Retinol activity equivalents48µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol2.4mg/100 g
beta-Tocopherol0.1mg/100 g
gamma-Tocopherol1.6mg/100 g
delta-Tocopherol0.2mg/100 g
Vitamin K99µg/100 g
Thiamin0.15mg/100 g
Riboflavin0.2mg/100 g
Niacin2.5mg/100 g
Vitamin B-60.22mg/100 g
Vitamin B-120µg/100 g
Folate160µg/100 g
Pantothenic acid0.53mg/100 g
Biotin6.7µg/100 g
Ascorbic acid7mg/100 g
Salt equivalents0g/100 g
Nitrate ion0g/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 06157. Original source.

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