Canada — Canadian Nutrient File
Icing (frosting), vanilla (white), creamy, dry mix, prepared with margarine
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (85)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Folacin, total | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 16:1 | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Folate, naturally occurring | 0 | µg |
| Dietary folate equivalents, DFE | 0 | µg |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Vitamin C | 0 | mg |
| Thiamin | 0.001 | mg |
| Vitamin B-6 | 0.002 | mg |
| Tryptophan | 0.002 | g |
| Niacin | 0.003 | mg |
| Riboflavin | 0.006 | mg |
| Methionine | 0.006 | g |
| Cystine | 0.006 | g |
| Histidine | 0.009 | g |
| Glycine | 0.009 | g |
| Iron, Fe | 0.01 | mg |
| Zinc, Zn | 0.01 | mg |
| Vitamin B-12 | 0.01 | µg |
| Threonine | 0.011 | g |
| Lysine | 0.012 | g |
| Tyrosine | 0.012 | g |
| Arginine | 0.013 | g |
| Isoleucine | 0.014 | g |
| Serine | 0.014 | g |
| Pantothenic acid | 0.015 | mg |
| Phenylalanine | 0.015 | g |
| Valine | 0.017 | g |
| Alanine | 0.018 | g |
| 14:0 | 0.022 | g |
| Aspartic acid | 0.023 | g |
| Copper, Cu | 0.028 | mg |
| Proline | 0.028 | g |
| Niacin equivalents | 0.03633 | NE |
| Leucine | 0.037 | g |
| Manganese, Mn | 0.04 | mg |
| Glutamic acid | 0.061 | g |
| Fibre, total dietary | 0.1 | g |
| 18:3n3cccn-3 | 0.12 | g |
| 18:3 | 0.121 | g |
| Protein | 0.34 | g |
| Ash | 0.47 | g |
| Vitamin D | 0.5525 | µg |
| Selenium, Se | 0.6 | µg |
| 18:0 | 0.65 | g |
| 16:0 | 1.068 | g |
| Fatty acids, saturated, total | 1.74 | g |
| Magnesium, Mg | 2 | mg |
| 18:2 | 2.676 | g |
| Fatty acids, polyunsaturated, total | 2.797 | g |
| 18:1 | 3.942 | g |
| Fatty acids, monounsaturated, total | 3.942 | g |
| Calcium, Ca | 6 | mg |
| Phosphorus, P | 6 | mg |
| Potassium, K | 10 | mg |
| Moisture | 12.18 | g |
| Total Fat | 12.74 | g |
| Vitamin D (IU) | 22.1 | IU |
| Total plant sterol | 29 | mg |
| Retinol | 73 | µg |
| Carbohydrate | 74.28 | g |
| Retinol activity equivalents, RAE | 80 | µg |
| Beta carotene | 91 | µg |
| Sodium, Na | 114 | mg |
| Energy (kcal) | 413 | kCal |
| Energy (kJ) | 1728 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4336. Original source.
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