United States — USDA FoodData Central
Huckleberries, raw (Alaska Native)
Per-100 g nutrient composition · American Indian/Alaska Native Foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (15)
| Nutrient | Value | Unit |
|---|---|---|
| Total lipid (fat) | 0.1 | G |
| Carbohydrate, by difference | 8.7 | G |
| Energy | 37 | KCAL |
| Water | 90.7 | G |
| Calcium, Ca | 15 | MG |
| Niacin | 0.3 | MG |
| Protein | 0.4 | G |
| Ash | 0.1 | G |
| Energy | 156 | kJ |
| Iron, Fe | 0.3 | MG |
| Sodium, Na | 10 | MG |
| Vitamin A, IU | 79 | IU |
| Vitamin C, total ascorbic acid | 2.8 | MG |
| Thiamin | 0.01 | MG |
| Riboflavin | 0.03 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169808. Original source.
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