United States — USDA FoodData Central
HORMEL ALWAYS TENDER, Pork Tenderloin, Teriyaki-Flavored
Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (29)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 499 | kJ |
| Carbohydrate, by difference | 4.63 | G |
| Total lipid (fat) | 3.07 | G |
| Water | 71.9 | G |
| Sugars, Total | 3.33 | G |
| Zinc, Zn | 1.5 | MG |
| SFA 16:0 | 0.65 | G |
| SFA 18:0 | 0.34 | G |
| MUFA 18:1 | 1.18 | G |
| PUFA 18:2 | 0.56 | G |
| PUFA 18:3 | 0.03 | G |
| Fatty acids, total monounsaturated | 1.26 | G |
| Fatty acids, total polyunsaturated | 0.6 | G |
| Protein | 18.2 | G |
| Ash | 2.2 | G |
| Iron, Fe | 1 | MG |
| Copper, Cu | 0.1 | MG |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 1.05 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.04 | G |
| MUFA 16:1 | 0.08 | G |
| Calcium, Ca | 7 | MG |
| Potassium, K | 536 | MG |
| Energy | 119 | KCAL |
| Magnesium, Mg | 22 | MG |
| Sodium, Na | 413 | MG |
| Vitamin C, total ascorbic acid | 2.7 | MG |
| Cholesterol | 46 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 167910. Original source.
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