Finland — Fineli
HAMBURGER, WHOPPER, BURGER KING
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 911.68 | kilojoule |
| fat, total | 12.003 | gram |
| carbohydrate, available | 16.125 | gram |
| carbohydrate, difference | 18.701 | gram |
| protein, total | 12.44 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.484 | gram |
| water (moisture) | 56.8 | gram |
| organic acids, total | 0.106 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.883 | gram |
| fructose | 0.521 | gram |
| galactose | 0 | gram |
| glucose | 0.471 | gram |
| lactose | 0.001 | gram |
| maltose | 0.18 | gram |
| sucrose | 0.715 | gram |
| starch, total | 14.24 | gram |
| fibre, total | 1.142 | gram |
| fibre, total dietary | 1.02 | gram |
| fibre, water-insoluble | 0.72 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.3 | gram |
| folate, total | 14.27 | microgram |
| niacin equivalents, total | 4.325 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.872 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.26 | milligram |
| riboflavine | 0.093 | milligram |
| thiamin (vitamin B1) | 0.0617 | milligram |
| vitamin A retinol activity equivalents | 39.632 | microgram |
| retinol | 14.61 | microgram |
| carotenoids, total | 1117.4 | microgram |
| beta-carotene, total | 300.8 | microgram |
| vitamin B-12 (cobalamin) | 0.59 | microgram |
| vitamin C (ascorbic acid) | 3.09 | milligram |
| vitamin D | 0.142 | microgram |
| vitamin E alphatocopherol | 1.112 | milligram |
| vitamin K, total | 10.059 | microgram |
| calcium | 19.24 | milligram |
| chromium | 2.28 | microgram |
| copper | 0.0862 | milligram |
| fluoride (fluorine) | 0.026 | milligram |
| iron, total | 1.339 | milligram |
| iodide (iodine) | 21.71 | microgram |
| potassium | 251.24 | milligram |
| magnesium | 19.193 | milligram |
| manganese | 0.1994 | milligram |
| molybdenum | 0.0066 | milligram |
| sodium | 357.52 | milligram |
| salt | 910.96 | milligram |
| nitrogen, total | 1.99 | gram |
| phosphorus | 109.2 | milligram |
| selenium, total | 10.989 | microgram |
| zinc | 3.046 | milligram |
| fatty acids, total | 11.235 | gram |
| fatty acids, total, calculated as TAG equivalents | 11.706 | gram |
| fatty acids, total polyunsaturated | 1.382 | gram |
| fatty acids, total monounsaturated cis | 5.6464 | gram |
| fatty acids, total saturated | 4.0446 | gram |
| fatty acids, total trans | 0.1333 | gram |
| fatty acids, total n-3 polyunsaturated | 0.3765 | gram |
| fatty acids, total n-6 polyunsaturated | 0.968 | gram |
| fatty acid isomers 18:0 | 1.3071 | gram |
| fatty acid isomers 16:0 | 2193.865 | milligram |
| fatty acid isomers 18:1 | 5088.071 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 954.707 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 375.646 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 13.258 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0.796 | milligram |
| cholesterol (GC) | 29.8 | milligram |
| sterols, total | 32.52 | milligram |
| tryptophan | 143.8 | milligram |
| myricetin | 15.8 | microgram |
| quercetin | 120.1 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 34398. Original source.
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