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United Kingdom — CoFID

Ham, gammon rashers, grilled

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (202)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Glycerol conversion factor0.93
Water58.2g
Total nitrogen4.4g
Protein27.5g
Fat9.9g
Carbohydrate0g
Energy (kcal)199kcal
Energy (kJ)834kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
AOAC fibre0g
Satd FA /100g fd3.4g
n-6 poly /100g FA13.3g
n-6 poly /100g food1.23g
n-3 poly /100g FA2.09g
n-3 poly /100g food0.19g
cis-Mono FA /100g FA43.35g
cis-Mono FA /100g Food4.01g
Mono FA /100g food4.1g
cis-Polyu FA /100g FA17.86g
cis-Poly FA /100g Food1.65g
Poly FA /100g food1.7g
Sat FA excl Br /100g FA36.93g
Sat FA excl Br /100g food3.42g
Branched chain FA /100g FA0.2g
Branched chain FA /100g food0.06g
Trans FAs /100g FA0.7g
Trans FAs /100g food0.06g
Cholesterol83mg
Sodium1360mg
Potassium380mg
Calcium8mg
Magnesium26mg
Phosphorus230mg
Iron0.8mg
Copper0.09mg
Zinc2.2mg
Chloride2090mg
Manganese0.02mg
Selenium14µg
Iodine8µg
Vitamin D0.8µg
Vitamin E0.08mg
Thiamin1.16mg
Riboflavin0.18mg
Niacin6.4mg
Tryptophan/605.5mg
Niacin equivalent11.9mg
Vitamin B60.16mg
Vitamin B121µg
Folate3µg
Pantothenate1.43mg
Biotin6µg
C4:0 /100g FA0g
C6:0 /100g FA0g
C8:0 /100g FA0g
C10:0 /100g FA0.07g
C12:0 /100g FA0.1g
C12:0 ex Br /100g FA0.09g
C14:0 /100g FA1.3g
C14:0 ex Br /100g FA1.25g
C15:0 /100g FA0.1g
C15:0 ex Br /100g FA0.07g
C16:0 /100g FA22.4g
C16:0 ex Br /100g FA22.36g
C17:0 /100g FA0.5g
C17:0 ex Br /100g FA0.31g
C18:0 /100g FA12.6g
C18:0 ex Br /100g FA12.6g
C20:0 /100g FA0.2g
C20:0 ex Br /100g FA0.18g
C22:0 /100g FA0g
C22:0 ex Br /100g FA0g
C24:0 /100g FA0g
C24:0 ex Br /100g FA0g
C4:0 /100g food0g
C6:0 /100g food0g
C8:0 /100g food0g
C10:0 /100g food0.01g
C12:0 ex Br /100g food0.01g
C14:0 /100g food0.1g
C14:0 ex Br /100g food0.12g
C15:0 ex Br /100g food0.01g
C16:0 /100g food2.1g
C16:0 ex Br /100g food2.07g
C17:0 ex Br /100g food0.03g
C18:0 /100g food1.2g
C18:0 ex Br /100g food1.17g
C20:0 ex Br /100g food0.02g
C22:0 /100g food0g
C22:0 ex Br /100g food0g
C24:0 /100g food0g
C24:0 ex Br /100g food0g
C10:1 /100g FA0g
cis C10:1 /100g FA0g
C12:1 /100g FA0g
cis C12:1 /100g FA0g
cis C14:1 /100g FA0.02g
C15:1 /100g FA0g
cis C15:1 /100g FA0g
C16:1 /100g FA2.3g
cis C16:1 /100g FA2.29g
C17:1 /100g FA0.3g
cis C17:1 /100g FA0.29g
C18:1 /100g FA40.5g
cis C18:1 /100g FA39.86g
cis/trans C18:1n-9 /100g FA37.13g
cis/trans C18:1n-7 /100g FA3.12g
C20:1 /100g FA0.9g
cis C20:1 /100g FA0.89g
C22:1 /100g FA0g
cis C22:1 /100g FA0g
cis/trans C22:1n-11 /100g FA0g
cis/trans C22:1n-9 /100g FA0g
C24:1 /100g FA0g
cis C24:1 /100g FA0g
trans monounsaturated /100g FA0.65g
C10:1 /100g food0g
cis C10:1 /100g food0g
C12:1 /100g food0g
cis C12:1 /100g food0g
cis C14:1 /100g food0g
C15:1 /100g food0g
cis C15:1 /100g food0g
C16:1 /100g food0.2g
cis C16:1 /100g food0.21g
cis C17:1 /100g food0.03g
C18:1 /100g food3.7g
cis C18:1 /100g food3.69g
cis/trans C18:1n-9 /100g food3.43g
cis/trans C18:1n-7 /100g food0.29g
C20:1 /100g food0.1g
cis C20:1 /100g food0.08g
C22:1 /100g food0g
cis C22:1 /100g food0g
cis/trans C22:1n-11 /100g food0g
cis/trans C22:1n-9 /100g food0g
C24:1 /100g food0g
cis C24:1 /100g food0g
trans monounsaturated /100g food0.06g
C16:4 /100g FA0g
C18:2 /100g FA14.1g
cis n-6 C18:2 /100g FA11.77g
C18:3 /100g FA1.5g
cis n-3 C18:3 /100g FA1.44g
cis n-6 C18:3 /100g FA0g
C18:4 /100g FA0g
cis n-3 C18:4 /100g FA0g
C20:2 /100g FA0.6g
C20:3 /100g FA0.4g
cis n-6 C20:3 /100g FA0.22g
C20:4 /100g FA0.7g
cis n-6 C20:4 /100g FA0.59g
C20:5 /100g FA0.1g
cis n-3 C20:5 /100g FA0.08g
C21:5 /100g FA0g
C22:2 /100g FA0.4g
C22:4 /100g FA0g
cis n-6 C22:4 /100g FA0g
C22:5 /100g FA0.3g
cis n-3 C22:5 /100g FA0.24g
C22:6 /100g FA0.2g
cis n-3 C22:6 /100g FA0.19g
trans poly /100g FA0.05g
C16:4 /100g food0g
C18:2 /100g food1.3g
cis n-6 C18:2 /100g food1.09g
C18:3 /100g food0.1g
cis n-3 C18:3 /100g food0.13g
cis n-6 C18:3 /100g food0g
C18:4 /100g food0g
cis n-3 C18:4 /100g food0g
C20:2 /100g food0.1g
cis n-6 C20:2 /100g food0.06g
cis n-6 C20:3 /100g food0.02g
C20:4 /100g food0.1g
cis n-6 C20:4 /100g food0.06g
cis n-3 C20:5 /100g food0.01g
C21:5 /100g food0g
cis n-6 C22:2 /100g food0.03g
C22:4 /100g food0g
cis n-6 C22:4 /100g food0g
cis n-3 C22:5 /100g food0.02g
cis n-3 C22:6 /100g food0.01g
trans poly /100g food0g
Total Phytosterols0.8mg
Other Cholesterol and Phytosterols0mg
Beta-sitosterol0.1mg
Brassicasterol0mg
Campesterol0.7mg
Delta-5-avenasterol0mg
Stigmasterol0mg
Retinolµg
Caroteneµg
Retinol Equivalentµg
Vitamin Cmg
C12:0 /100g foodg
C15:0 /100g foodg
C17:0 /100g foodg
C20:0 /100g foodg
C14:1 /100g FAg
C14:1 /100g foodg
C17:1 /100g foodg
C20:3 /100g foodg
C20:5 /100g foodg
C22:2 /100g foodg
C22:5 /100g foodg
C22:6 /100g foodg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 19-505. Original source.

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