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United States — USDA FoodData Central

Green onion, (scallion), bulb and greens, root removed, raw

Per-100 g nutrient composition · Vegetables and Vegetable Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (21)

NutrientValueUnit
Fiber, total dietary2.3G
Sugars, Total2.618G
Zinc, Zn0.2484MG
Phosphorus, P27.86MG
Fructose1.333G
Maltose0.03125G
Lactose0.03125G
Magnesium, Mg18.94MG
Potassium, K232MG
Iron, Fe1.044MG
Water91.67G
Glucose0.985G
Sodium, Na9.948MG
Nitrogen0.107G
Sucrose0.2375G
Calcium, Ca59.44MG
Copper, Cu0.03499MG
Manganese, Mn0.2713MG
Ash0.6269G
Biotin0.95UG
Protein0.66875G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 2727585. Original source.

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