United Kingdom — CoFID
Gravy instant granules
Per-100 g nutrient composition · Soups, sauces and miscellaneous foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (28)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 1 | |
| Nitrogen conversion factor | 6.25 | |
| Water | 4 | g |
| Total nitrogen | 0.7 | g |
| Protein | 4.4 | g |
| Fat | 16.1 | g |
| Carbohydrate | 65.2 | g |
| Energy (kcal) | 407 | kcal |
| Energy (kJ) | 1714 | kJ |
| Total sugars | 5.3 | g |
| Galactose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Alcohol | 0 | g |
| AOAC fibre | 1.6 | g |
| Satd FA /100g fd | 10.66 | g |
| Sodium | 5300 | mg |
| Potassium | 150 | mg |
| Calcium | 22 | mg |
| Magnesium | 15 | mg |
| Phosphorus | 71 | mg |
| Iron | 0.5 | mg |
| Copper | 0.24 | mg |
| Zinc | 0.3 | mg |
| Chloride | 8370 | mg |
| Manganese | 0.4 | mg |
| Tryptophan/60 | 0.8 | mg |
| Vitamin C | 0 | mg |
| Carotene | — | µg |
| Vitamin D | — | µg |
| Vitamin B12 | — | µg |
| Folate | — | µg |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 17-724. Original source.
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