United States — USDA FoodData Central
Gravy, HEINZ Home Style, savory beef
Per-100 g nutrient composition · Soups, Sauces, and Gravies.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| Protein | 1.09 | G |
| Ash | 1.59 | G |
| Fiber, total dietary | 0.7 | G |
| Iron, Fe | 0.13 | MG |
| Magnesium, Mg | 3 | MG |
| Phosphorus, P | 10 | MG |
| Sodium, Na | 587 | MG |
| Copper, Cu | 0.019 | MG |
| Manganese, Mn | 0.027 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.007 | MG |
| Riboflavin | 0.022 | MG |
| Folate, total | 4 | UG |
| Vitamin B-12 | 0.09 | UG |
| Cholesterol | 2 | MG |
| Fatty acids, total saturated | 0.4 | G |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.026 | G |
| SFA 22:0 | 0 | G |
| MUFA 14:1 | 0.006 | G |
| MUFA 16:1 | 0.03 | G |
| SFA 17:0 | 0.011 | G |
| MUFA 17:1 | 0.008 | G |
| MUFA 15:1 | 0 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.003 | G |
| Total lipid (fat) | 1.13 | G |
| SFA 10:0 | 0 | G |
| SFA 16:0 | 0.224 | G |
| SFA 18:0 | 0.134 | G |
| SFA 20:0 | 0.001 | G |
| MUFA 18:1 | 0.384 | G |
| PUFA 18:2 | 0.042 | G |
| PUFA 18:3 | 0.003 | G |
| PUFA 20:4 | 0 | G |
| MUFA 20:1 | 0.004 | G |
| Fatty acids, total monounsaturated | 0.432 | G |
| Fatty acids, total polyunsaturated | 0.046 | G |
| SFA 15:0 | 0.004 | G |
| PUFA 20:2 n-6 c,c | 0.001 | G |
| PUFA 18:3 n-6 c,c,c | 0 | G |
| PUFA 20:3 | 0 | G |
| Water | 89.97 | G |
| Sugars, Total | 0.52 | G |
| Calcium, Ca | 6 | MG |
| Potassium, K | 22 | MG |
| Zinc, Zn | 0.15 | MG |
| Selenium, Se | 2.2 | UG |
| Niacin | 0.172 | MG |
| Pantothenic acid | 0.086 | MG |
| Vitamin B-6 | 0.014 | MG |
| Energy | 165 | kJ |
| Energy | 39 | KCAL |
| Folate, food | 4 | UG |
| Tryptophan | 0.007 | G |
| Threonine | 0.029 | G |
| Methionine | 0.012 | G |
| Phenylalanine | 0.034 | G |
| Tyrosine | 0.019 | G |
| Alanine | 0.062 | G |
| Glutamic acid | 0.437 | G |
| Glycine | 0.097 | G |
| Proline | 0.081 | G |
| Hydroxyproline | 0.036 | G |
| Isoleucine | 0.031 | G |
| Leucine | 0.06 | G |
| Lysine | 0.048 | G |
| Cystine | 0.007 | G |
| Valine | 0.038 | G |
| Arginine | 0.055 | G |
| Histidine | 0.022 | G |
| Aspartic acid | 0.067 | G |
| Serine | 0.041 | G |
| Carbohydrate, by difference | 6.24 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171599. Original source.
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