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Canada — Canadian Nutrient File

Gravy, au jus, canned

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (55)

NutrientValueUnit
Alcohol0g
Caffeine0mg
Theobromine0mg
Fibre, total dietary0g
Folic acid, synthetic form0µg
Cholesterol0mg
12:00g
18:30g
20:10g
Retinol activity equivalents, RAE0µg
Retinol0µg
Beta carotene0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n3cccn-30g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Vitamin B-60.01mg
14:00.01g
18:20.01g
16:10.01g
Fatty acids, polyunsaturated, total0.01g
Pantothenic acid0.02mg
Thiamin0.02mg
18:00.04g
16:00.05g
Riboflavin0.06mg
18:10.07g
Fatty acids, monounsaturated, total0.08g
Copper, Cu0.1mg
Vitamin B-120.1µg
Fatty acids, saturated, total0.1g
Manganese, Mn0.2mg
Total Fat0.2g
Selenium, Se0.4µg
Iron, Fe0.6mg
Niacin0.9mg
Zinc, Zn1mg
Vitamin C1mg
Niacin equivalents1.12NE
Protein1.2g
Ash1.6g
Magnesium, Mg2mg
Folacin, total2µg
Folate, naturally occurring2µg
Dietary folate equivalents, DFE2µg
Carbohydrate2.5g
Calcium, Ca4mg
Energy (kcal)16kCal
Phosphorus, P30mg
Energy (kJ)67kJ
Potassium, K81mg
Moisture94.5g
Sodium, Na478mg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 999. Original source.

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