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United Kingdom — CoFID

Grapes, red

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (54)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Water81.1g
Total nitrogen0.09g
Protein0.6g
Fat0.1g
Carbohydrate17g
Energy (kcal)67kcal
Energy (kJ)286kJ
Starch0g
Total sugars17g
Glucose7.7g
Fructose9.3g
Maltose0g
Lactose0g
Alcohol0g
NSP0.6g
AOAC fibre1.3g
Satd FA /100g fd0.04g
Mono FA /100g food0.01g
Poly FA /100g food0.04g
Trans FAs /100g food0g
Cholesterol0mg
Sodium1mg
Potassium213mg
Calcium11mg
Magnesium7mg
Phosphorus18mg
Iron0.24mg
Copper0.1mg
Chloride63mg
Manganese0.06mg
Iodine1µg
Retinol0µg
Carotene14µg
Retinol Equivalent2µg
Vitamin D0µg
Vitamin E0.2mg
Thiamin0.09mg
Riboflavin0.01mg
Niacin0.2mg
Tryptophan/600.1mg
Niacin equivalent0.3mg
Vitamin B60.04mg
Vitamin B120µg
Folate6µg
Pantothenate0.12mg
Biotin0.2µg
Vitamin C3mg
Beta-carotene14µg
Lutein27µg
Alpha-tocopherol0.18mg
Beta-tocopherol0.01mg
Gamma-tocopherol0.17mg
Galactoseg
Sucroseg
Zincmg
Seleniumµg
Alpha-caroteneµg
Cryptoxanthinsµg
Lycopeneµg
Delta-tocopherolmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-323. Original source.

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