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United Kingdom — CoFID

Grapes, green

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (51)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Water82.7g
Total nitrogen0.11g
Protein0.7g
Fat0.2g
Carbohydrate15.2g
Energy (kcal)62kcal
Energy (kJ)263kJ
Starch0g
Total sugars15.2g
Glucose7.3g
Fructose7.9g
Maltose0g
Lactose0g
Alcohol0g
NSP0.7g
AOAC fibre1.2g
Satd FA /100g fd0.07g
Mono FA /100g food0.01g
Poly FA /100g food0.07g
Trans FAs /100g food0g
Cholesterol0mg
Sodium1mg
Potassium217mg
Calcium8mg
Magnesium6mg
Phosphorus19mg
Iron0.21mg
Copper0.07mg
Chloride44mg
Manganese0.06mg
Iodine1µg
Retinol0µg
Vitamin D0µg
Vitamin E0.18mg
Thiamin0.04mg
Riboflavin0.01mg
Niacin0.2mg
Tryptophan/600.1mg
Niacin equivalent0.3mg
Vitamin B60.04mg
Vitamin B120µg
Folate6µg
Pantothenate0.14mg
Biotin0.2µg
Vitamin C2mg
Alpha-tocopherol0.14mg
Beta-tocopherol0.01mg
Delta-tocopherol0.01mg
Gamma-tocopherol0.33mg
Galactoseg
Sucroseg
Zincmg
Seleniumµg
Caroteneµg
Retinol Equivalentµg
Alpha-caroteneµg
Beta-caroteneµg
Cryptoxanthinsµg
Luteinµg
Lycopeneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-322. Original source.

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