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Japan — MEXT STDT

Gooseberries, raw

Per-100 g nutrient composition · Fruits.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (42)

NutrientValueUnit
Refuse1%
Energy (kcal)52kcal/100 g
Energy (kJ)218kJ/100 g
Water85.2g/100 g
Protein, calculated from reference nitrogen1g/100 g
Lipid0.1g/100 g
Cholesterol0mg/100 g
Carbohydrate, total, calculated by difference13.2g/100 g
Carbohydrate, available; expressed in mono-saccharide equivalents10.9g/100 g
Dietary fiber, soluble0.7g/100 g
Dietary fiber, insoluble1.8g/100 g
Dietary fiber, total2.5g/100 g
Ash0.5g/100 g
Sodium1mg/100 g
Potassium200mg/100 g
Calcium14mg/100 g
Magnesium10mg/100 g
Phosphorus24mg/100 g
Iron1.3mg/100 g
Zinc0.1mg/100 g
Copper0.05mg/100 g
Manganese0.15mg/100 g
Retinol0µg/100 g
alpha-Carotene2µg/100 g
beta-Carotene120µg/100 g
beta- Cryptoxanthin2µg/100 g
beta- Carotene equivalents130µg/100 g
Retinol activity equivalents10µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol1mg/100 g
gamma-Tocopherol0.1mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.02mg/100 g
Riboflavin0.02mg/100 g
Niacin0.2mg/100 g
Vitamin B-60.02mg/100 g
Vitamin B-120µg/100 g
Folate47µg/100 g
Pantothenic acid0.4mg/100 g
Ascorbic acid22mg/100 g
Salt equivalents0g/100 g
beta-Tocopherolmg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 07060. Original source.

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