United Kingdom — CoFID
Gelatine
Per-100 g nutrient composition · Soups, sauces and miscellaneous foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (42)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 1 | |
| Water | 13 | g |
| Total nitrogen | 15.2 | g |
| Protein | 84.4 | g |
| Fat | 0 | g |
| Carbohydrate | 0 | g |
| Energy (kcal) | 338 | kcal |
| Energy (kJ) | 1435 | kJ |
| Starch | 0 | g |
| Total sugars | 0 | g |
| Glucose | 0 | g |
| Galactose | 0 | g |
| Fructose | 0 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Alcohol | 0 | g |
| NSP | 0 | g |
| AOAC fibre | 0 | g |
| Satd FA /100g fd | 0 | g |
| Mono FA /100g food | 0 | g |
| Poly FA /100g food | 0 | g |
| Trans FAs /100g food | 0 | g |
| Cholesterol | 0 | mg |
| Sodium | 330 | mg |
| Potassium | 7 | mg |
| Calcium | 250 | mg |
| Magnesium | 15 | mg |
| Phosphorus | 32 | mg |
| Iron | 2.1 | mg |
| Copper | 0.05 | mg |
| Zinc | 0.2 | mg |
| Manganese | 0.13 | mg |
| Selenium | 19 | µg |
| Iodine | 6 | µg |
| Retinol | 0 | µg |
| Carotene | 0 | µg |
| Retinol Equivalent | 0 | µg |
| Vitamin D | 0 | µg |
| Vitamin E | 0 | mg |
| Vitamin B12 | 0 | µg |
| Vitamin C | 0 | mg |
| Thiamin | — | mg |
| Riboflavin | — | mg |
| Niacin | — | mg |
| Tryptophan/60 | — | mg |
| Niacin equivalent | — | mg |
| Vitamin B6 | — | mg |
| Folate | — | µg |
| Pantothenate | — | mg |
| Biotin | — | µg |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 17-360. Original source.
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