Finland — Fineli
FRANKFURTER, CONTAINS CHEESE
Per-100 g nutrient composition · Sausages.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 986.53 | kilojoule |
| fat, total | 17.682 | gram |
| carbohydrate, available | 1.265 | gram |
| carbohydrate, difference | 1.273 | gram |
| protein, total | 12.47 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 2.385 | gram |
| water (moisture) | 66.16 | gram |
| organic acids, total | 0.075 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.265 | gram |
| fructose | 0 | gram |
| galactose | 0 | gram |
| glucose | 1.235 | gram |
| lactose | 0.03 | gram |
| maltose | 0 | gram |
| sucrose | 0 | gram |
| starch, total | 0 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 2.64 | microgram |
| niacin equivalents, total | 5.393 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.846 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.25 | milligram |
| riboflavine | 0.137 | milligram |
| thiamin (vitamin B1) | 0.3654 | milligram |
| vitamin A retinol activity equivalents | 13.812 | microgram |
| retinol | 13.5 | microgram |
| carotenoids, total | 3.7 | microgram |
| beta-carotene, total | 3.7 | microgram |
| vitamin B-12 (cobalamin) | 0.66 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.204 | microgram |
| vitamin E alphatocopherol | 0.33 | milligram |
| vitamin K, total | 2.502 | microgram |
| calcium | 69.71 | milligram |
| chromium | 2.99 | microgram |
| copper | 0.0585 | milligram |
| fluoride (fluorine) | 0.014 | milligram |
| iron, total | 0.753 | milligram |
| iodide (iodine) | 3.25 | microgram |
| potassium | 203.02 | milligram |
| magnesium | 16.5 | milligram |
| manganese | 0.0105 | milligram |
| molybdenum | 0.0041 | milligram |
| sodium | 695.91 | milligram |
| salt | 1773.17 | milligram |
| nitrogen, total | 1.995 | gram |
| phosphorus | 131.7 | milligram |
| selenium, total | 11.111 | microgram |
| zinc | 1.609 | milligram |
| fatty acids, total | 16.695 | gram |
| fatty acids, total, calculated as TAG equivalents | 17.463 | gram |
| fatty acids, total polyunsaturated | 1.96 | gram |
| fatty acids, total monounsaturated cis | 7.2986 | gram |
| fatty acids, total saturated | 7.12 | gram |
| fatty acids, total trans | 0.0859 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1746 | gram |
| fatty acids, total n-6 polyunsaturated | 1.701 | gram |
| fatty acid isomers 18:0 | 2.5592 | gram |
| fatty acid isomers 16:0 | 3951.723 | milligram |
| fatty acid isomers 18:1 | 6635.867 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1616.909 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 139.801 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 49.103 | milligram |
| fatty acid 20:5 n-3 (EPA) | 4.599 | milligram |
| fatty acid 22:6 n-3 (DHA) | 4.585 | milligram |
| cholesterol (GC) | 37.93 | milligram |
| sterols, total | 0.11 | milligram |
| tryptophan | 163.3 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 30281. Original source.
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