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United States — USDA FoodData Central

Flour, wheat, all-purpose, unenriched, unbleached

Per-100 g nutrient composition · Cereal Grains and Pasta.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (27)

NutrientValueUnit
Phosphorus, P134MG
Selenium, Se20.1UG
Energy362KCAL
Zinc, Zn1.15MG
Niacin1.59MG
Energy1510kJ
Total lipid (fat)1.7G
Calcium, Ca22MG
Magnesium, Mg36.1MG
Potassium, K150MG
Water11.1G
Fiber, total dietary3G
Sodium, Na2MG
Folate, total23UG
Manganese, Mn0.819MG
Molybdenum, Mo42.6UG
Copper, Cu0.212MG
Thiamin0.298MG
Protein12G
Riboflavin0MG
Vitamin B-60.085MG
Iron, Fe1.18MG
Nitrogen1.92G
Ash0.56G
Carbohydrate, by difference74.6G
Energy (Atwater General Factors)362KCAL
Energy (Atwater Specific Factors)370KCAL

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 790018. Original source.

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